Critical - Observed hand sanitizer applied to unclean hands.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese 44, reachin cooler
Critical - Outer openings not protected with self-closing doors.
7/14/2011
Routine - Food
Inspection Completed - No Further Action
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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