Dos Mama's Eastside Eatery, 3315 N Main Terrace, Gainesville, FL - Restaurant inspection findings and violations

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Business Info

Name: DOS MAMA'S EASTSIDE EATERY
Type: Catering
Address: 3315 N Main Terrace, Gainesville, FL 32609
License #: 1102948
Total inspections: 2
Last inspection: 07/18/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Glass doored reachin **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shrimp over reAdy to eat in reachin cooler
  • Intermediate - Hot water not provided/shut off at employee handwash sink.
  • Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Tara
 07/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer not dispensing properly.
  • High Priority - Toxic substance/chemical stored by or with single-service items. Dish machine chemicals above paper towels on shelf in closet. Moved paper towels. **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cream cheese. Added date from Monday. **Corrected On-Site**
 5/28/2014Food-Licensing InspectionInspection Completed - No Further Action

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