- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Handwash sink used for purposes other than handwashing.
- Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
|
09/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored in holding unit not covered.
- Basic - Food stored on floor. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
|
1/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/26/2013 | Routine - Food | Call Back - Complied |
- Basic - Food debris accumulated on kitchen floor. Under ice machine
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Hole in wall.
- Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
|
7/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination, unwrapped sitting on coffee machine.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Employee personal items stored in or above a food preparation area, cell phone.
- Basic - Ice scoop handle in contact with ice.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container, sugar and various other food.
- Basic - Open dumpster lid.
- Basic - Server scooping/portioning food (other than ice and beverages) has ineffective hair restraint.
- Basic - Server scooping/portioning food (other than ice and beverages) has no hair restraint.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wall soiled with accumulated food debris, in front service area.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Marked exit/path to marked exit blocked, with trash container.For reporting purposes only.
|
4/22/2013 | Routine - Food | Warning Issued |
- No suitable facilities provided to store employee clothing and other possessions , purse on prep table.
- Observed attached equipment soiled with accumulated dust, ac vents.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed employee with ineffective hair restraint.
- Observed food debris accumulated on walk-in-freezer floor.
- Critical - Observed food stored on floor, box of flour tortilla, in walk-in-freezer .
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit,spoons used to stir coffee.
- Observed residue/grime build-up on nonfood-contact surface, around faucet and handwash sink, in front service area.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation, reardoor.
- Wet mop not hung to dry.
|
9/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/28/2012 | Routine - Food | Call Back - Complied |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, ice scoop. Corrected On Site.
- Observed attached equipment soiled with accumulated dust, ac vents.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Observed wall soiled with accumulated food debris, by coolata machine.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation, reardoor .
|
9/29/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- Critical - Hands washed and clean, good hygienic practices (observed), alternative operation plan
- In use food dispensing utensils properly stored
- In use food dispensing utensils properly stored
- Critical - Outer openings protected from insects, rodent proof
- Critical - Sanitizing concentration
- Critical - Toilet and handwashing facilities, number, convenient, designed, installed
- Critical - Current license properly displayed
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food protection during storage, preparation, display, service, transportation
|
9/19/2011 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Dunkin Donuts, 7804 W Sample Rd, Margate, FL »