- No Violations Were Observed
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5/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with ineffective hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Ice scoop stored with handle in contact with ice in ice machine. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
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9/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
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7/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable. broken missing tile.
- Wet mop not hung to dry. Corrected On Site.
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5/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. bar
- Observed employee with no hair restraint. Corrected On Site.
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8/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location. new license has 60 days to obtain.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. new lecense ha 60 days to obtain.
- Critical - Observed buildup of slime in the interior of ice machine.
- Wet mop not hung to dry. Corrected On Site.
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4/20/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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