Days Inn & Suites, 11639 E Colonial Dr, Orlando, FL - Restaurant inspection findings and violations

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Business Info

Name: DAYS INN & SUITES
Type: Permanent Food Service
Address: 11639 E Colonial Dr, Orlando, FL 32817
License #: 5810110
Total inspections: 17
Last inspection: 10/31/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 10/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Mgr discarded. Removed from service
 12/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Three compartment sink
  • Basic - Open dumpster lid.
 10/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Open dumpster lid.
 6/18/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Hand sink in prep area. **Repeat Violation**
 11/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Hand sink next to three compartment sink.
  • Observed ceiling in disrepair. Over breakfast buffet.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk held at room temperature; 76 degrees fahrenheit.
 7/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit. Repeat Violation.
 5/31/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Opened Milk in reach-in cooler not dated.
  • Wet mop not hung to dry.
 1/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No handwashing sign provided at a handsink used by food employees. Please move sign fom the three compartment sink to the hand sink
 8/31/2011Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.COFFE FILTERS NOT COVERED
 1/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.MILK
 7/27/2010Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid.
 1/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on dry storage shelves.
  • Observed build-up of mold-like substance on surface of the 3 compartment sink in the Corners.
 7/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/27/2009Routine - FoodCall Back - Complied
No report available. 11/21/2008Routine - FoodWarning Issued
No report available. 8/11/2008Routine - FoodInspection Completed - No Further Action

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