Dairy Queen Grill And Chill, 1725 Capital Circle Nw, Tallahassee, FL - Restaurant inspection findings and violations



Business Info

Name: DAIRY QUEEN GRILL AND CHILL
Type: Permanent Food Service
Address: 1725 Capital Circle Nw, Tallahassee, FL 32303
License #: 4703494
Total inspections: 7
Last inspection: 09/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - In-use ice scoop stored on soiled surface between uses. A chill area ice bin. **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. In display case at lobby area. **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. Plastic spoons at dry storage area not covered/protected in any fashion. **Corrected On-Site** **Repeat Violation**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Left in mop bucket near mop sink. **Corrected On-Site**
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. Observed spray bottle containing window cleaner stored near mix in station at chill area. **Corrected On-Site**
09/12/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
6/19/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Togo cup left in chocolate covered pretzels, at walk in freezer. **Corrected On-Site** **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of lemonade stored on walk in freezer floor. **Corrected On-Site** **Warning**
  • Basic - Hood soiled with accumulated grease. **Warning**
  • Basic - Interior of microwave soiled with encrusted food debris. At microwave under waffle cone grill. **Corrected On-Site** **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination. Cases of spoons at dry storage, not protected/covered. **Corrected On-Site** **Repeat Violation** **Warning**
  • Basic - Single-service items stored on floor. Case of cups and lids stored on dry storage floor. **Warning**
  • Basic - Stored food not covered in walk-in cooler. Hot dogs. **Corrected On-Site** **Warning**
  • Basic - Stored food not covered in walk-in freezer. Chocolate covered pretzels. **Corrected On-Site** **Warning**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Left in bucket. **Corrected On-Site** **Warning**
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
  • High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Spray bottle containing degreaser stored with clean dishes above three compartment sink. **Corrected On-Site** **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. Window cleaner stored with ketchup packets under front counter. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ashley Wilson, Bentiz Manning, both employed oner 60 days per manager. **Warning**
  • Intermediate - Spray bottle containing toxic substance improperly labeled. Purple and yellow liquids left in "degreaser" bottles, near three compartment sink. **Corrected On-Site** **Warning**
5/20/2014Routine - FoodCall Back - Extension given, pending
  • Basic - Bowl or other container with no handle used to dispense food. Togo cup left in chocolate covered pretzels, at walk in freezer. **Corrected On-Site** **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of lemonade stored on walk in freezer floor. **Corrected On-Site** **Warning**
  • Basic - Hood soiled with accumulated grease. **Warning**
  • Basic - Interior of microwave soiled with encrusted food debris. At microwave under waffle cone grill. **Corrected On-Site** **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination. Cases of spoons at dry storage, not protected/covered. **Corrected On-Site** **Repeat Violation** **Warning**
  • Basic - Single-service items stored on floor. Case of cups and lids stored on dry storage floor. **Warning**
  • Basic - Stored food not covered in walk-in cooler. Hot dogs. **Corrected On-Site** **Warning**
  • Basic - Stored food not covered in walk-in freezer. Chocolate covered pretzels. **Corrected On-Site** **Warning**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Left in bucket. **Corrected On-Site** **Warning**
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
  • High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Spray bottle containing degreaser stored with clean dishes above three compartment sink. **Corrected On-Site** **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. Window cleaner stored with ketchup packets under front counter. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ashley Wilson, Bentiz Manning, both employed oner 60 days per manager. **Warning**
  • Intermediate - Spray bottle containing toxic substance improperly labeled. Purple and yellow liquids left in "degreaser" bottles, near three compartment sink. **Corrected On-Site** **Warning**
3/20/2014Routine - FoodWarning Issued
  • Basic - Ice scoop stored with handle in contact with ice in ice bin. At chill area.
  • Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. Display case in lobby area. **Corrected On-Site**
  • Basic - Single-service articles improperly stored. Spoons at dry storage area not protected. **Corrected On-Site**
  • Basic - Wiping cloth sanitizing solution stored on the floor. At cook line.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk at reach in cooler in chill area.
11/27/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Mustard dispenser near boxes of soda syrup. **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler at chill area. **Corrected On-Site**
  • Intermediate - Encrusted material on can opener blade. On magnetic strip above three compartment sink. **Corrected On-Site**
  • Intermediate - No soap provided at handwash sink. Ner three compartment sink. **Corrected On-Site**
7/1/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/18/2013Food-Licensing InspectionInspection Completed - No Further Action

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