Club House & Restaurant, 822 Sterling Oaks Blvd, Naples, FL - Restaurant inspection findings and violations



Business Info

Name: Club House & Restaurant
Type: Permanent Food Service
Address: 822 Sterling Oaks Blvd, Naples, FL 34110
License #: 2102241
Total inspections: 14
Last inspection: 4/16/2014

Restaurant representatives - add corrected or new information about Club House & Restaurant, 822 Sterling Oaks Blvd, Naples, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Encrusted material on can opener blade.
4/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Observed raw shrimp over sour cream. **Corrected On-Site**
  • Intermediate - Interior of reach in freezer soiled with accumulation of food residue. Observed melted and refrozen ice cream.
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
11/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/16/2013Routine - FoodCall Back - Complied
  • Basic - Hood soiled with accumulated grease.
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm chlorine detected. Primed machine. Now 100ppm. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • Intermediate - No certified food manager for establishment. New chef hired in October 2012. **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked meats, chicken, deli salads, lasagna. **Corrected On-Site**
2/13/2013Routine - FoodWarning Issued
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop on top of ice machine. Corrected On Site.
  • Critical - Observed buildup of slime like substance in the interior of ice machine.
8/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed food with mold-like growth. Box of dozen tomatoes with mold and fruit flies in dry storage. Voluntarily discarded. Corrected On Site.
  • Critical - Observed toxic item stored by food. Packets of bar sanitizer with sugar packets in dry storage.
4/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Bar hand sink.
  • Observed food debris accumulated on kitchen floor. Leaves throughout kitchen.
9/1/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
5/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. Ziploc bags and wrapped ribs in walk in freezer.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Bowl used as scoop in flour.
  • Critical. Cold water not provided/shut off at employee handwash sink. Hand sink in bar.
12/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked prime rib, roast beef in walk in cooler.
  • Critical. No handwashing sign provided at a handsink used by food employees. Bar hand wash sink.
  • Critical. Hand wash sink lacking proper hand drying provisions. Bar hand wash sink.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Bar hand wash sink.
6/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored in ice used for drinks. Juice bottles stored in ice bin. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. Bar.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Bar.
1/14/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/19/2008Routine - FoodInspection Completed - No Further Action

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