- Basic - Employee beverage container on a food preparation table . **Corrected On-Site**
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food.Salt under prep table. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
|
4/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. RIC: milk 46?, egg yolk 49? (REPEAT VIOLATION), whipped cream 51? egg and cream stored more than 4 hours
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. RIC: egg yolk, whipped cream
- Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. RIC 17 AT 41?, 46? and 49? from top to bottom - foods holding at corresponding temperatures. Sufficient alternative coolers for storage - recommend monitoring
|
3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Dishes not inverted. Corrected On Site. Repeat Violation.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. Dish/glasses storage room.
- Critical - No conspicuously located thermometer in holding unit. Reach in coolers - banquet - near coffee station.
- Critical - Observed dented/rusted cans. Hearts of palm - dented can. Corrected On Site. Discarded.
- Critical - Observed encrusted, soiled material on slicer. Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Reach in cooler - Egg yolk 44F. Corrected On Site. Discarded.
- Critical - Thermometers not calibrated according to manufacturer's specifications. Operrator's thermometer 27F; inspectors thermometer 32F. Corrected On Site.
|
10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner./ serving platters on storage shelf
- Critical - Observed buildup of soiled material on mixer head.
- Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
- Critical - Observed food being cooled by nonapproved method./covering product to soon Corrected On Site.
|
1/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable, storage racks inside reach in cooler by ice machine .
- Critical - Hot water not provided/shut off at employee hand wash sink, by ice machine. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed hole in ceiling, inside dishwashing machine room.
- Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked, milk inside reach in cooler .
|
10/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. large dishmachine.
|
3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Fruits/vegetables not washed prior to preparation,asparagus over cooked shrimp Corrected On Site.
- Observed gaskets with slimy/mold-like build-up,walk-in
|
9/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name, chocolate chip.
- Observed employee with no hair restraint.
- Critical. Observed encrusted, soiled material on slicer. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface,ceiling of walk-in.
|
3/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. COLD CUTS ON PAN IN THE WIC
- Critical. Observed food being cooled by nonapproved method. NO 5 GAL COOLING IS ALLOWED
- Critical. Observed potentially hazardous food thawed at room temperature. SHRIMP ON ROLLAWAY RACK IN KITCHEN
- Critical. Observed potentially hazardous food thawed at room temperature. CREAM BAGS STORED ON ROLLAWAY RACK IN BAKE Y AREA
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. EMPLOYEE ADJUSTED HAT AND MOVED HAIR THEN HANDLE FOOD CONTAINER IN KITCHEN Corrected On Site.
- Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. PLATES UNCOVERED AND NOT INVERTED IN DRY STORAGE
- Observed personal care item stored with food. STORED IN UNUSED UNIT IN BACKERY WITH SINGLE SERVICE ITEMS Corrected On Site.
- Critical. No current boiler certification provided/available. For reporting purposes only. FACILITY HAS TWO FOOD SERVICE BOILERS
|
11/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/16/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Cafe Matisse, 9700 International Dr, Orlando, FL »