City Tavern, 2206 Bay St, Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: CITY TAVERN
Type: Permanent Food Service
Address: 2206 Bay St, Fort Myers, FL 33901
License #: 4605046
Total inspections: 18
Last inspection: 09/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Drink containers stored in undrained ice. Observed juice can held in ice, operator added a container **Corrected On-Site**
  • Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser.
09/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Beverage not separated from stored ice. Observed a canned drink stored in ice. Operator removed **Corrected On-Site**
  • Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser.
2/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed unwrapped Straws at the bar. **Repeat Violation**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
10/28/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/25/2013Routine - FoodCall Back - Complied
  • No Violations Were Observed
7/24/2013Routine - FoodCall Back - Complied
  • Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen and Bar. **Repeat Violation** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
5/15/2013Routine - FoodWarning Issued
  • No Violations Were Observed
3/20/2013Routine - FoodCall Back - Complied
  • No plan review submitted and renovations in progress. Kitchen area is being remodeled, equipment moved. **Warning** On callback inspection 2/19/13, no plan review submitted and approved.
2/19/2013Routine - FoodCall Back - Admin. complaint recommended
  • Critical - No handwashing sign provided at a handsink used by food employees. Bar and Men's room. **Warning**
  • No plan review submitted and renovations in progress. Kitchen area is being remodeled, equipment moved. **Warning**
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped straws used for drinks touched with bare hands **Warning**
  • Critical - Observed unlabeled spray bottle. **Warning**
  • Critical - Working containers of food removed from original container not identified by common name. Sugar **Warning**
12/18/2012Routine - FoodWarning Issued
  • Critical - 2 DOOR UNIT MISSING THERMOMETER
  • Critical - COPY OF CERTIFIED FOOD MANAGER NOT AVAILABLE
  • Critical - CURRENT LICENSE NOT POSTED
  • Critical - EMPLOYEE TRAINING NOT AVAILABLE
  • ICE CHEST LID BROKEN
  • Critical - ICE CREAM UNIT NOT HOLDING TEMPERTURE - MOVED TO PROPER REFRIDGERATION
  • Critical - IMPROPER DEFROSTING METHOD - CHEESE SAUCE DEFROSTING ON COUNTER - CORRECTED ON SITE
  • Critical - NO HAND WASH SIGN - CORRECTED ON SITE
  • Critical - OBSERVED HOT DOG @ 50 DEGREES F ADN CORN DOG'S AT 48 DEGREES F IN ICE CREAM UNIT. CORRECTED ON SITE - MOVED TO A PROPER REFRIDGERATION
2/24/2012Routine - FoodWarning Issued
  • Critical - Hotel and Restaurant license not properly displayed.
  • No Heimlich maneuver sign posted.
12/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 06/12/2012.
  • No copy of latest inspection report.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. steel cup used to scoop ice,Bar.
5/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of oven soiled.With food debris.kitchen
  • Waste line missing at soda gun holster.Bar
  • Critical. No handwashing sign provided at a handsink used by food employees.Bar
  • Critical. Hand wash sink lacking proper hand drying provisions.Bar
  • Critical. Handwashing cleanser lacking at handwashing lavatory.Bar
  • Observed personal care item stored with food.Clothes and purse on food prep table.kitchen
12/30/2010Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.Bar
  • Critical. Observed interior of microwave soiled.kitchen
  • Faucet/handle missing at plumbing fixture.hws kitchen
  • Critical. Hand wash sink lacking proper hand drying provisions.kitchen
3/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.steel cup in ice bin,bar. Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink.
  • Faucet/handle missing at plumbing fixture.hws kitchen.
  • Critical. Hotel and Restaurant license not properly displayed.
12/8/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/2/2009Routine - FoodCall Back - Complied
No report available. 5/29/2009Routine - FoodWarning Issued
No report available. 9/8/2008Food-Licensing InspectionInspection Completed - No Further Action

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