Basic - Cleaned and sanitized equipment or utensils not properly stored.Front line area. **Corrected On-Site**
Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
High Priority - Graffiti stored next to salt under prep table. **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Turkey and cheese in reach in cooler.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Restaurant representatives - add corrected or new information about Centerplate Portable Food Cart #6, 9800 International Dr, Orlando, FL »