- Basic - Dry storage rack that has pitted the surface.
- Basic - Space in ceiling by electrical box area.
- Intermediate - Cutting boards stained.
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5/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Water filter not changed according to manufacturer's instructions.Coffee machine.
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12/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Cookline
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
- Basic - Objectionable odor in establishment. Mold like odor inside WIC 511
- Basic - High Priority - Dead roaches on premises. One dead roach - floor under steamer **Corrected On-Site**
- High Priority - Dented/rusted cans present. See stop sale. Roasted peppers - dent along top seal
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter pats 48?, cream cheese tubs 47? - less than 4 hours - transferred to freezer for rapid chill
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Fish 110? - holding in fryer basket - discarded **Corrected On-Site**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer y not all products commercially packaged. Open box of raw burgers stored above uncovered tray of cooked chicken
- Intermediate - Hot water not provided/shut off at employee handwash sink.handsink by cookline
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3/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Wet nesting. Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink. Restroom. Repeat Violation.
- Observed hole in ceiling. Ceiling tile not tight fitting - above ice machine. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Frontline - fries 112F. Corrected On Site.
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10/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - CAN OPENER BLADE SOILED.
- FRENCH FRY CUPS NOT INVERTED OR PROTECTED AT FRONT COUNTER.
- LIGHT OUT IN WALK-IN COOLER.
- Critical - NO HANDWASH SIGNS POSTED IN EMPLOYEE USED RESTROOMS.
- Critical - NO HOT WATER IN EMPLOYEE USED RESTROOMS.
- Critical - PAN HAD DEBRIS IN IT; STORED AS CLEAN.
- QUAT SANITIZER 0PPM IN SANITIZING BUCKET.
- Critical - SLICER IN WALK-IN COOLER SOILED; NEEDS CLEANING.
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6/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. White push cart in the walk in cooler.
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12/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair ice machine lid door has rusted screws
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9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable,cracked tile at threshold of the walk-ins.
- Wall not smooth and easily cleanable,exposed dry wall at 3 comp sink.
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5/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable,ice shovel
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only,pepsi cooler.
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9/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/31/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/6/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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