- Basic - Bowl or other container with no handle used to dispense food.candy/storeroom
- Basic - Case of single-service articles stored on floor in wait station. Plastic cups **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing.kitchen **Corrected On-Site**
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6/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.frontline
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6/27/2014 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Frontline **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation.frontline
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.ice cream scoops/frontline **Corrected On-Site**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. **Warning**
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1/23/2014 | Routine - Food | Warning Issued |
- Basic - Single-service items stored on floor.food candles **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.light out
- Basic - Wiping cloth sanitizing solution stored on the floor.frontline
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9/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in kitchen.
- Basic - Food stored in a prohibited area. **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface.
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. **Corrected On-Site**
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4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/21/2012 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions. near 3 compartment sink .
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 12/18/12.
- Critical - Observed food stored on floor. walkin cooler .
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10/18/2012 | Routine - Food | Warning Issued |
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