- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. Near 3 compartment sink. **Corrected On-Site**
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
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09/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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6/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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12/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety), commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Hot dogs 112F, reheated in microwave **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No soap provided at handwash sink. By the 3- compartment sink **Corrected On-Site**
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Cutting board has cut marks and is no longer cleanable.
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4/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate buildup of slime on ice dispenser
- Observed gaskets with moderate slimy/mold-like build-up. Walk in cooler
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12/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk Repeat Violation. Corrected On Site.
- Observed single-service items stored on floor. Cups Repeat Violation. Corrected On Site.
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8/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate buildup of slime on ice chute at the sods dispensing nozzles. Repeat Violation. Corrected On Site.
- Observed leaking pipe at plumbing fixture. under the 3- compartment sink
- Observed single-service items stored on floor. pizza boxes. Corrected On Site.
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5/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on ice chute at soda dispensing fountain in dining room. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening for milk. Corrected On Site.
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11/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. By the 3 compartment sink.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Cream of broccoli soup at 126 DF, rapid reheat- Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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7/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. A box of lettuce -walk in cooler Repeat Violation. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
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1/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. A bag of onions -kitchen
- Observed single-service items stored on floor. Repeat Violation.
- Observed single-service articles stored without protection from contamination. Plastic food containers stored near the handwashing sink in the front counter Corrected On Site.
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10/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Soups in the reach in cooler.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk,in front reach in cooler.
- Critical. Observed raw animal food stored over ready-to-eat food. Raw egg beaters stored above the dressings , cookline
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters - soda machine Repeat Violation.
- Observed single-service items stored on floor. Cups and lids- kitchen
- Critical. Observed 2[two] live flies in kitchen.
- Critical. Observed toxic item stored by utensils. A chemical bottle stored beside aluminum foil. Corrected On Site.
- No Heimlich maneuver sign posted. Repeat Violation. Corrected On Site.
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Soda machine
- Critical. No handwashing sign provided at a handsink used by food employees. Kitchen
- No Heimlich maneuver sign posted.
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1/11/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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