- Basic - Floor area(s) covered with standing water. / in the front and under ice machine.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. / hash brown 128F, French fries 122F / cook line hot holding / discarded by manager / using time as public health control recommended.
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. / tomatoes, lettuces and cheese on prep table using time as public health control.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. / missing 2 employees training certificates.
- Intermediate - Records/documents for required employee training do not contain all of the required information. / some employees certificate missing employee's date of birth.
|
08/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - One light was out in walk in freezer. Inadequate lighting.
|
4/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Filter on ice machine.
- Basic - Build-up of grease on nonfood-contact surface. Next to deep fryer.
- Basic - Ceiling soiled with accumulated dust. Above food prep area and grill.
- Basic - Ceiling tile missing. In WIC Freezer and chemical storage area.
- Basic - Cove molding at floor/wall juncture broken/missing. Throughout kitchen.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back kitchen exit door
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Hole in wall. In mop area.
- Basic - Hood filter missing from automatic fire suppression/exhaust system.
- Basic - No copy of latest inspection report available. Last page missing.
- Basic - Unnecessary items on the premise. Old equipment in dumpster area.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Basic - Walk-in cooler/walk-in freezer floor soiled. **Corrected On-Site**
|
11/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair.right side of shake machine will not maintain proper. Temperature.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Shake mix 50-53 removed from walk in cooler and placed into unit 1.5 hrs ago per manager. Food will be moved to walk in cooler
|
6/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
3/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 15-32-1 Observed walk-in cooler door and gasket torn/in disrepair.
|
10/5/2012 | Complaint Full | Call Back - Complied |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 10 3 12.
- Critical - Observed buildup of slime in the upper interior of ice machine.
- Observed employee with no beard guard/restraint.
- Critical - Observed handwash sink used for purposes other than handwashing. Employee used handsink to fill water cup and dump ice.
- Critical - Observed interior of oven encrusted with grease and/or soil deposits.
- Observed walk-in cooler door and gasket torn/in disrepair.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken tenders 109-129F hot holding less than 30 minutes, reheated to at least 165F for continued hot holding
|
8/1/2012 | Complaint Full | Warning Issued |
Restaurant representatives - add corrected or new information about Burger King, 450 S Orlando Ave, Winter Park, FL »