El Bodegan Tapas & Wine, 400 S Orlando Ave #100, Winter Park, FL - Restaurant inspection findings and violations

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Business Info

Name: EL BODEGAN TAPAS & WINE
Type: Permanent Food Service
Address: 400 S Orlando Ave #100, Winter Park, FL 32789
License #: 5802377
Total inspections: 1
Last inspection: 10/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. / walk in cooler.
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Basic - Wall in disrepair./ under 3 sink dish washing area.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. / raw chicken stored in between raw pork and raw beef.
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. / blue liquid bottle / by dish washing area.
  • Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. / 2 door glass cooler ambient temperature 50F / no TCS food stored / restaurant is not open at the moment.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine / dish machine.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. / for 3 sink.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. / kitchen near wait station / **Corrected On-Site**
 10/08/2014Food-Licensing InspectionInspection Completed - No Further Action

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