- Basic - Food debris accumulated on kitchen floor. Food crumbs on the floor in the back kitchen area.
- High Priority - Live flies in kitchen. Observed on cooks line near plates on counter
- High Priority - Small flying insects in bar area. Main bar area
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Heavy cream stored in cooler on the main line
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5/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. Dishmachine area
- Intermediate - Cutting board(s) stained/soiled. Main cooks line
- Intermediate - Encrusted material on can opener blade. Back prep area
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8/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Flat grill on side panel has terrible grease accumulation
- Basic - Build-up of grease/dust/debris on hood filters. Fire suppression system filters has charcoal built up.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. Main bar walk in cooler
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Rice container stored in plastic container in back area
- Basic - Soda gun holster with accumulated slime/debris. Main bar area both soda holster
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top panel around ending
- Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Plastic containers cracked lids
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4/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. dishmachine company notify ,found problem with pin hole in plastic line. **Corrected On-Site**
- Critical - Observed buildup of soiled material on racks in the reach-in cooler. Food crumbs left on bottom freezer. **Corrected On-Site**
- Observed leaking pipe at plumbing fixture. Hand sink leaking underneath located back prep kitchen. chef notify engineering department.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Lamb 45?f stored inside reach in cooler. Recommend Chef to stack lamb. **Corrected On-Site**
- Critical - Observed the presence of insects, rodents, or other pests. Bees behind bar current pest control service notify.
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11/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated dust. Air conditioner vent located in the dishmachine area.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Storage shelve inside walk in cooler, main bar area downstairs.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Reach in cooler has very sticky surface on the bottom upstairs bar.
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4/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Bar hand sink.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom.
- Critical - No handwashing sign provided at a handsink used by food employees. Women's restroom.
- Critical - Observed buildup in the interior of ice machine. Corrected On Site.
- Critical - Observed food being cooled by nonapproved method. Chicken covered in deep pan in reach-in cooler at 48 degrees fahrenheit. chef discarded immediately. Corrected On Site.
- Observed gaskets with mold-like build-up. Down stairs walk-in cooler. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. Reach-in cooler at bar.
- Observed gaskets/seals on cold holding unit in poor repair. Small Reach-in cooler at cook line.
- Critical - Observed handwash sink used for purposes other than handwashing. Hand sink used as dump sink.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw fish over ready to eat in reach-in cooler. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. Beer tap Drain tube over drink ice.
- Critical - Vacuum breaker mising at hose bibb. Y connection at mop sink. Corrected On Site.
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12/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soiled material on racks in the reach-in cooler. Observed upstairs bar
- Observed food debris accumulated on dry storage floor rice spilled ocated downstairs.
- Critical - Observed small flying insects in bar area. Observed main bar and kitchen area Recommend to notify current pest control service.
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue. Observed frame of door and bottom of cooler very sticky surface. Upstairs bar
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical - Working containers of food removed from original container not identified by common name. White power residue in container on storage shelve. Corrected On Site.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken wings 47 degrees F ,sauces 45 degrees F, walk in cooler rice/beans 48 degrees F, reach in cooler Rechecked temperatures chicken wings 43 degrees F. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. walk in cooler 50 degrees F ambient temperature , thermostate lower. Engineering department notify
- Critical. Hot water not provided/shut off at employee hand wash sink. Engineering department notify Corrected On Site.
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11/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed old labels stuck to food containers after cleaning. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Observed soda gun holster with accumulated slime/debris. Corrected On Site.
- Observed clean utensils/stored in dirty pans. Corrected On Site.
- Observed dirt floors in Walkin Cooler in bar area. Corrected On Site.
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2/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Observed hole in wall.
- Observed hole in ceiling.
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11/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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