High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants.
Intermediate - Observed: No probe thermometer provided to measure temperature of food products.
Intermediate - Observed: Potentially hazardous (time/temperature control for safety) chili/ cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. Chili, sauerkraut, coleslaw made at commissary, 9/25/14 has coleslaw, chili and made at commissary and not individually packaged, in big containers.
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