- High Priority - Butter/butter blend/clarified butter/whipped butter cold held at greater than 41 degrees Fahrenheit. Butter 78° on prep counter
- High Priority - Raw animal food not properly separated from ready-to-eat food. Packaged container of hamburger stored in a container with unpackaged hot dogs. Operator placed items in separate container **Corrected On-Site**
|
4/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Open condiments provided for self-service not properly protected. Peanut butter, cheese, biscuits .
- Basic - Single-service articles not stored inverted or protected from contamination. Spoons, forks **Corrected On-Site**
- High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Minimum strath for Quat sanitizer is 200 active parts from Ecolab, test Strip concentration read 500 ppm. Corrected to 200 ppm. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Ice machine **Corrected On-Site**
|
10/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Corrected On-Site**
|
2/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. next to ice machine
|
9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom. EMPLOYEE BATHROOM.
- Critical - Hot water not provided/shut off at employee hand wash sink. NO HOT WATER IN EMPLOYEE RESTROOM.
- Critical - Observed handwash sink used for purposes other than handwashing. DUMPING ICE IN HWS.
- Observed single-service articles improperly stored. PLASTIC COVERS NOT INVERTED, STORAGE AREA Corrected On Site.
|
4/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
|
11/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooled chicken in cooler at 80. for 2+hrs. chickewas wrapped in plastic. preventing proper cooling. relocated to freezer for cooling. Corrected On Site.
- Critical - Observed toxic item stored by utensils. spray bottle of cleaner above food prep sink. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. plate of cookies uncovered, stored on top of ice machine. Corrected On Site.
|
4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hot water not provided/shut off at employee hand wash sink. employee rest room. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. kitchen.
- Observed hole in ceiling. near dish area.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. warning given to main kitchen.
|
12/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice. ice bin.
|
5/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ric at44. Corrected On Site.
- Critical. Observed encrusted, soiled material on slicer.
- Observed residue build-up on nonfood-contact surface. under shelf at 3/comp sink,
- Critical. Observed unlabeled spray bottle.
|
10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/20/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Bears Club, 250 Bears Club Dr, Jupiter, FL »