- No Violations Were Observed
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4/20/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Critical. Unlabeled toxic container does not bear the manufacturer's label./ sanitizing bucket.
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4/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair. 3 doors reach-in Repeat Violation.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Repeat Violation.
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12/22/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken and beef Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name. brown sugar
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. butter on table, explained time as public health control, wrote time Corrected On Site.
- Water filter treatment device has not been inspected or serviced according to manufacturer's instructions. no date on Corrected On Site. Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair. 3 doors reach-in Repeat Violation.
- Observed nonfood-grade containers used for food storage. for brown sugar
- Critical. Observed soiled reach-in cooler gaskets. 3 doors cooler Repeat Violation.
- Observed single-service articles improperly stored. aluminum pans not inverted Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Critical. Observed dead roaches on premises. 1 on floor, cleaned Corrected On Site.
- Critical. Observed roach activity as evidenced by live roaches found. 1 live on step stool, killed Corrected On Site.
- Observed personal care item stored with food. jacket over onions, and mixer Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. more than 400ppm in bucket, added water Corrected On Site.
- Critical. Observed pesticide-emitting strip present in equipment storage. strip over coffee machine
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Repeat Violation.
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10/20/2009 | Routine - Food | Warning Issued |
No report available. | 6/19/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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