Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
---|---|---|---|---|---|
|
Nov 21, 2014 | Routine | 6 | 4 | Details / Comments |
|
Jul 24, 2014 | Routine | 5 | 0 | Details / Comments |
|
Dec 05, 2013 | Routine | 6 | 3 | Details / Comments |
No violation noted during this evaluation. | Jan 28, 2013 | Follow-up | 0 | 0 | Details / Comments |
|
Jan 18, 2013 | Routine | 2 | 3 | Details / Comments |
|
Sep 27, 2012 | Routine | 0 | 1 | Details / Comments |
Temperatures | |
Hot Water (Handwashing Sink) | 111.0F |
Hot Water (Handwashing Sink - kitchen) | 110.0F |
Hot Water (3-compartment sink) | 72.0F |
Hot Water (Handwashing Sink) | 96.0F |
(Refrigerator - reach-in) | 41.0F |
(Refrigerator - reach-in) | 40.0F |
(Refrigerator - reach-in) | 39.0F |
American Cheese (Refrigerator - open display) (Cold Holding) | 41.0F |
Chicken (Refrigerator - open display) (Cold Holding) | 41.0F |
Diced Tomatoes (Refrigerator - open display) (Cold Holding) | 40.0F |
Bologna (Refrigerator - open display) (Cold Holding) | 41.0F |
Fruit - cut or sliced (Refrigerator - open display) (Cold Holding) | 38.0F |
Diced Ham (Refrigerator - open display) (Cold Holding) | 41.0F |
Greenleaf Lettuce (Refrigerator - reach-in) (Cold Holding) | 41.0F |
Eggs (Refrigerator - reach-in) (Cold Holding) | 40.0F |
Tomatoes sliced (Refrigerator - open display) (Cold Holding) | 38.0F |
Endive (Refrigerator - open display) (Cold Holding) | 41.0F |
Roast Beef (Refrigerator - reach-in) (Cold Holding) | 40.0F |
Temperatures | |
(Handwashing Sink) | 116.0F |
(Refrigerator - walk-in) (Cold Holding) | 42.0F |
(Cooking) | 300.0F |
(Refrigerator - walk-in) (Cold Holding) | -5.0F |
(Refrigerator - reach-in) (Cold Holding) | 33.0F |
(Refrigerator - reach-in) (Cold Holding) | 39.0F |
Temperatures | |
Hot Water (Handwashing Sink - kitchen) | 116.0F |
(Walk-in Refrigerator) | 40.0F |
Cheese (Walk-in Refrigerator) (Cold Holding) | 40.0F |
Beans (Walk-in Refrigerator) (Cold Holding) | 40.0F |
Chicken (Walk-in Refrigerator) (Cold Holding) | 40.0F |
Beef (Walk-in Refrigerator) (Cold Holding) | 40.0F |
Sauce (Walk-in Refrigerator) (Cold Holding) | 40.0F |
Lasagna (Walk-in Freezer) (Cold Holding) | 0.0F |
(Walk-in Freezer) | 15.0F |
Wraps (Refrigerator - reach-in) (Cold Holding) | 32.0F |
Fruit Salad (Refrigerator - reach-in) (Cold Holding) | 33.0F |
Temperatures | |
Hot Water | 116.0F |
(Refrigerator - walk-in) | 40.0F |
(Refrigerator - reach-in) | 38.0F |
(Freezer - walk-in) | 20.0F |
(Refrigerator - display) | 40.0F |
Temperatures | |
Tuna Salad | 45.0F |
Turkey sliced | 40.0F |
Chicken salad | 40.0F |
Tomatoes sliced | 40.0F |
Hot Water | 112.0F |
(Refrigerator - walk-in) | 36.0F |
(Freezer - walk-in) | 0.0F |
Hot Water (Sink) | 115.0F |
(Refrigerator) | 40.0F |
Temperatures | |
Hot Water (Handwashing Sink - kitchen) | 120.0F |
Chicken grilled (Refrigerator - reach-in) (Cold Holding) | 39.0F |
Pasta seafood (Refrigerator - reach-in) (Cold Holding) | 39.0F |
Beef raw/ground (Refrigerator - walk-in) (Cold Holding) | 39.0F |
(Reach-in Freezer) | -10.0F |
(Refrigerator - reach-in) | 39.0F |
(Refrigerator - walk-in) | 39.0F |
(Freezer - walk-in) | -10.0F |
(Refrigerator - reach-in) | 39.0F |
Name | City | Users' Rating |
---|---|---|
VENDOR-GRACIELAS TRUCK-10916 | Washington, DC | |
CHINA HOUSE | Washington, DC | |
THE SPHINX CLUB ALMAS TEMPLE | Washington, DC | |
PUPUSERIA MARIA | Washington, DC | |
MCCORMICK & SCHMICK SEAFOOD RESTAURANT | Washington, DC | |
CAPITAL VIEW MARKET | Washington, DC | |
AGORA RESTAURANT | Washington, DC | |
INTERNATIONAL WHOLESALERS | Washington, DC | |
ZION KITCHEN | Washington, DC | |
SIMPLY SMILES | Washington, DC |
Name |
---|
TAYLOR GOURMET |
VIPS CATERING |
THE BREADLINE |
GNC |
CUSTOM FUEL |
B1501375 - STARBUCKS COFFEE |
CHOP'T |
GRILLED CHEESE DC |
Restaurant representatives - add corrected or new information about VIPS CATERING, 1750 PENNSYLVANIA AVE NW, Washington, DC »