Comments:
ALL VIOLATIONS HAVE BEEN ABATED FROM INSPECTION DATED 11/7/14 INCLUDING: 25 DCMR 803.1 25 DCMR 2418.1
DC CFPM: ANBADORI MYAGMAR FS-60768 4/27/2017
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT AREA SUPERVISOR MRS J COLEMAN AT (202)442-5928
Nov 07, 2014 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. (Corrected On Site)
Food properly labeled; original container Sugar containers are not labeled on coffee bar. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Contamination prevented during food preparation, storage, & display Sugar left uncovered. (Corrected On Site)
Plumbing installed; proper backflow devices Garbage disposal is inoperable. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
CORRECT VIOLATION STATED WITHIN 5 CALENDAR DAYS CORRECT VIOLATION WITHIN 45 CALENDAR DAYS
DISCUSSED WITH MANAGER IMPORTANCE OF WASHING DISHES IN THE DISH WASHING SINK, NOT THE HAND SINK, AS THE DISH WASHING SINK WAS BLOCKED AND UNUSED.
DC CFPM BYANBADORI MYAGMAR FS-60768 4/27/17
CONTACT AREA SUPERVISOR MRS J COLEMAN IF YOU HAVE ANY QUESTIONS, AT (202)442-5928
Temperatures
Hot Water
130.0F
Hot Water
115.0F
Milk (Refrigerator) (Cold Holding)
35.0F
(Refrigerator)
34.0F
(Refrigerator)
38.0F
Oct 02, 2013 (Routine)
Comments:
If you have any questions, please call area supervisor Ms. Jacqueline Coleman at (202)442-5928
Temperatures
Hot Water (Handwashing Sink)
112.0F
(Freezer - ice cream) (Cold Holding)
0.0F
(Refrigerator - reach-in) (Cold Holding)
40.0F
Sep 28, 2012 (Routine)
Comments:
CFH:Bambador J. Myagmar Fs:48143 EXP:06/26/2014 If you have any questions,please call area supervisor Mrs. Jacqueline Coleman at (202)442-5928
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