PROVISIONS ON THE DEMAND, 620 MICHIGAN AVE NE, Washington, DC - Restaurant inspection findings and violations



Business Info

Name: PROVISIONS ON THE DEMAND
Type: DELICATESSEN
Address: 620 MICHIGAN AVE NE, 20064, Washington DC
Total inspections: 7
Last inspection: May 27, 2014

Restaurant representatives - add corrected or new information about PROVISIONS ON THE DEMAND, 620 MICHIGAN AVE NE, Washington, DC »


Inspection findings

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

No violation noted during this evaluation. May 27, 2014Follow-up00Details / Comments
  • Food-contact surfaces: cleaned & sanitized
  • Insects, rodents, & animals not present
  • Physical facilities: installed, maintained, & clean
May 12, 2014Routine21Details / Comments
No violation noted during this evaluation. Feb 11, 2014Routine00Details / Comments
  • Thermometers provided & accurate
Oct 01, 2013Routine01Details / Comments
No violation noted during this evaluation. Jan 15, 2013Renovation00Details / Comments
  • Food-contact surfaces: cleaned & sanitized
Sep 14, 2012Routine10Details / Comments
No violation noted during this evaluation. Mar 01, 2012Routine00Details / Comments

May 27, 2014 (Follow-up)

Comments:
CFPM; MARIO A FOSTER 57460 EXP 07/23/2016. EXTERMINATER (ECOLAB) SERVED ON MAY 14 ANDS 15. NOTICE ABATED FROM INSPECTION OF 05/12/2014.
Temperatures
Hot Water118.0F
(Refrigerator - walk-in)38.0F
(Refrigerator - display)40.0F
(Refrigerator - display)40.0F

May 12, 2014 (Routine)


Violations: Comments:
CORRECT ITEMS STATED WITHIN 5 CALENDAR DAYS

DC CFPM: JEFFREY STARR FS-49369 EXPIRATION: 07/07/2014

IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT AREA SUPERVISOR MRS. COLEMAN (202)442-5928

Temperatures
(Refrigerator - display)42.0F
(Refrigerator - display)39.0F
(Walk-in Refrigerator)38.0F
Hot Water (Sink)133.0F

Feb 11, 2014 (Routine)

Comments:
If you have any questions please call area supervisor Ms. JAcqueline Coleman at 202-442-5928.
Temperatures
(Refrigerator - walk-in) (Cold Holding)40.0F
(Refrigerator - display) (Cold Holding)40.0F
(Refrigerator - display) (Cold Holding)38.0F
(Refrigerator - reach-in) (Cold Holding)0.0F
(Reach-in Freezer) (Cold Holding)-2.0F

Oct 01, 2013 (Routine)


Violations: Comments:
FOR QUESTIONS CALL MS COLEMAN AT 202-442-5928
Temperatures
Hot Water (Handwashing Sink)114.0F
(Refrigerator - walk-in)38.0F
(Refrigerator - reach-in)38.0F

Jan 15, 2013 (Renovation)

Comments:
CFPM Jeffrey Star # FS-9364 exp. date 07/07/2014

Renovations in compliance with DCMR Title 25

One compartment sink in customer service are is be used as a dump sink sink.The main kitchen located adjacent to the convenience store is to serve as the cleaning/prep area.

Premises permitted to reopen.

If you have any questions please contact the Area Supervisor Jacqueline Coleman on 202-442-5928.

Sep 14, 2012 (Routine)


Violations: Comments:
If you have any questions,please call area supervisor Mrs. Jacqueline Coleman at (202)442-5928
Temperatures
Hot Water (Handwashing Sink)115.0F
Hot Dog (Warmer) (Hot Holding)143.0F
(Refrigerator - walk-in)39.0F
(Refrigerator - reach-in)39.0F

Mar 01, 2012 (Routine)

Comments:
Certified Food Manager - Pamala Y. Cole FS#44069 expire 3-11-13.
ESTABLISHMENT WAS IN COMPLIANCE AT CALL.
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS. JACQUELINE COLEMAN, SUPERVISOR ON (202)442-5928.

Temperatures
Hot Water114.0F
Hot Dog141.0F
Chicken147.0F
(Refrigerator - beverage)34.0F
(Reach-in Freezer)0.0F

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