BENNING MARKET, 2001 BENNING RD NE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Nov 20, 2014 | Complaint | 1 | 3 | Details / Comments |
|
Sep 22, 2014 | Ownership change | 0 | 2 | Details / Comments |
Nov 20, 2014 (Complaint)
Violations:
- Correct response to questions
District of Columbia government Certified Food Protection Manager certificate expired. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Management awareness; policy present
The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. Note: Employee Health forms have been given to the manager on site at visit. (Corrected On Site) - Insects, rodents, & animals not present
No copy of contract or invoice for the pest extermination service available at visit. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Contamination prevented during food preparation, storage, & display
Bottled drinks stored on floor. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
DC CFPM: MOHAMMED OMER, FS-54725, EXP: 05/06/2014
CORRECT ITEMS STATED WITHIN 45 DAYS.
IF YOU HAVE QUESTIONS, PLEASE CALL THE AREA SUPERVISOR MR. JACQUELINE COLEMAN AT (202) 442 5928
| Temperatures | |
| Milk (Refrigerator - reach-in) (Cold Holding) | 40.0F |
| Eggs (Refrigerator - reach-in) (Cold Holding) | 38.0F |
| Cheese (Refrigerator - reach-in) (Cold Holding) | 38.0F |
| (Freezer) | 0.0F |
Sep 22, 2014 (Ownership change)
Violations:
- Thermometers provided & accurate
NO THERMOMETER AT REACH-IN REFRIGERATOR. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Single-use/single-service articles: properly stored & used
ALUMINUM TRYS EXPOSED. (Corrected On Site)
CFPM: MOHAMMED W OUMER 54725 EXP 05/06/2014. CORRECT ITEM STATED. NO OBJECTION TO OWNERSHIP CHANGE AND ISSURANCE OF DELICATESSEN OR GROCERY LICENSE.
| Temperatures | |
| Hot Water | 122.0F |
| Milk (Reach-in Refrigerator) | 40.0F |
| Eggs (Reach-in Refrigerator) | 40.0F |
| Ham | 40.0F |
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