Inspiration Point At The House On The Rock Attraction, 5754 State Road 23, Spring Green, WI 53588 - Restaurant inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- POSTING OF CERTIFICATE (repeated violation)
Observation: Kathleen Fryman Barrow is in the State of Wisconsin database for having a current food manager’s certificate, however the certificate is not available to review in the facility.
Correction: Provide & post an original State of Wisconsin food manager's certificate. Correct By: 11-Oct-2015
- WATER FROM APPROVED SOURCE - SAMPLE REPORT (repeated violation)
Observation: A recent water sample report for the establishment was not available. Per operator, wells were tested in May of 2015.
Correction: Submit a copy of the water test results to the inspector within 20 business days to avoid the need for a re-inspection. Correct By: 09-Oct-2015
|
09/22/2015 | Follow Up | |
- POSTING OF CERTIFICATE (repeated violation)
Observation: Kathleen Fryman Barrow is in the State of Wisconsin database for having a current food manager’s certificate, however the certificate is not available to review in the facility.
Correction: Provide & post an original State of Wisconsin food manager's certificate. Correct By: 11-Oct-2015
- WATER FROM APPROVED SOURCE - SAMPLE REPORT
Observation: A recent water sample report for the establishment was not available. Per operator, wells were tested in May of 2015.
Correction: Submit a copy of the water test results to the inspector within 20 business days to avoid the need for a re-inspection. Correct By: 09-Oct-2015
|
09/11/2015 | Routine | |
- Critical: PHF/TCS, COLD HOLDING (corrected on site)
Observation: Tomatoes in prep cooler were cold held at 45°F.
Correction: Maintain cold potentially hazardous foods at or below 41°F. Moved everything from prep cooler to walk in cooler
- Critical: FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, Ph, CONCENTRATION AND HARDNESS (corrected on site)
Observation: The sanitizer was not being used according to EPA registed label use instructions and was at >200 PPM.
Correction: Provide training to employees on proper use and concentration of sanitizer and provide proper sanitizer concentration.
- POSTING OF CERTIFICATE
Observation: There is no State of Wisconsin food manager’s certificate posted in the food establishment.
Correction: Provide & post an original State of Wisconsin food manager's certificate.
|
08/26/2014 | Routine | |
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Restaurant representatives - add corrected or new information about Inspiration Point At The House On The Rock Attraction, 5754 State Road 23, Spring Green, WI 53588 »