FOOD TEMPERATURE MEASURING DEVICES - PROVIDED Observation: Metal stem food thermometer is missing the battery.
Correction: Provide thermometers that are easily accessible and capable of taking temperatures in food.
CERTIFIED FOOD MANAGER – REQUIREMENT Observation: Reminder- that the certified perosn expires June 2015.
Correction: Provide a Wisconsin Certified Food Manager and post the state certificate in the food establishment within [time period].
EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED Observation: The top of the ice machine needs repairing..
Correction: Provide non-food contact surfaces that are constructed of a corrosion resistant, nonabsorbent, and smooth materials.
05/06/2015
Routine
CONSUMER ADVISORY Observation: Consumer advisory is on the menu, must identify which items you will serve undercooked.
Correction: Next time menu is redone correct above item.
HAND DRYING PROVISION Observation: No single use towels available at the bar handwash sinks.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing.
EQUIPMENT AND UTENSILS - DURABILITY AND STRENGTH Observation: The ice machine needs to be repaired, door area is damaged.
Correction: Repair the door..
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