Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate ventilation and lighting; designated area
-
Approved thawing methods used, frozen food
-
Food separated and protected
-
Nonfood-contact surfaces clean
-
Proper hot and cold holding temperatures
|
Feb 19, 2009
|
95 |
-
Adequate ventilation and lighting; designated area
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Hot and cold water available
-
Nonfood-contact surfaces clean
|
Apr 22, 2009
|
95 |
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Food separated and protected
-
Food stored in approved location within enclosed f
-
Nonfood-contact surfaces clean
-
Plumbing; proper backflow devices
|
Jul 17, 2009
|
94 |
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Food contact surfaces cleaned and sanitized as req
-
Plumbing; proper backflow devices
|
Nov 5, 2009
|
96 |
-
Adequate ventilation and lighting; designated area
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
|
Mar 3, 2010
|
97 |
-
Floors, walls and ceilings: built, maintained, an
-
Food separated and protected
|
May 25, 2010
|
98 |
-
Equipment/Utensils approved; installed; clean; goo
-
Food contact surfaces cleaned and sanitized as req
-
Food separated and protected
-
Thermometers provided and accurate
|
Sep 7, 2010
|
96 |
Restaurant representatives - add corrected or new information about INDO CAFE, 1100 Front St # 150, Sacramento, CA 95814 »