Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dust / debris. 1- Clean and sanitize the ceiling vent located above the mop sink.
Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Wall behind the ice machine area, has four (4) 1 "holes and in need of repair. Patch all holes and apply two coats of semi-gloss paint to this area to ensure a smooth, easily cleanable, non absorbent surface.
Certified Food Manager (CFM)
--The food facility does not maintain a CCHD Certified Food Manager as required. Please have Robert Schaffer fax / e-mail a copy of his serve safe certificate and CCHD will mail out a CCHD CFM application to the facility.
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