- Eating, drinking, smoking (corrected)
Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
Comments: PLEASE STORE PERSONAL DRINKS OFF OF PREP AREAS AND SHELVES WHERE FOOD IS STORED
Location: Kitchen
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07/29/2014 | Recheck |
- Eating, drinking, smoking (corrected on site)
Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
Comments: PLEASE STORE PERSONAL DRINKS OFF OF PREP AREAS AND SHELVES WHERE FOOD IS STORED
Location: Kitchen
|
07/21/2014 | Routine |
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN HANDLES OF PIZZA COOLER
Location: Kitchen
Equipment: Make table cooler
|
01/09/2014 | Routine |
- Pests/rodents removed (corrected)
Dead pests not removed.
Correction: Remove dead pests at frequent intervals to avoid accumulation.
Location: Kitchen
- Unapproved non-food contact (corrected)
Unapproved material(s) used in non-food contact surface(s).
Correction: Surfaces of equipment that are exposed to splash, spillage, or other food soiling conditions shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Comments: REMOVE CARDBOARD FROM SHELF ABOVE PIZZA PREP TABLE
Location: Kitchen
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN METAL SHELF WHERE SAUCE BOTTLES ARE STORED
Location: Kitchen
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
Location: Restroom
- Covered trash can in womens restroom (corrected)
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Restroom
|
07/25/2013 | Recheck |
- Pests/rodents removed (corrected on site)
Dead pests not removed.
Correction: Remove dead pests at frequent intervals to avoid accumulation.
Location: Kitchen
- Unapproved non-food contact
Unapproved material(s) used in non-food contact surface(s).
Correction: Surfaces of equipment that are exposed to splash, spillage, or other food soiling conditions shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Comments: REMOVE CARDBOARD FROM SHELF ABOVE PIZZA PREP TABLE
Location: Kitchen
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN METAL SHELF WHERE SAUCE BOTTLES ARE STORED
Location: Kitchen
- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
Location: Restroom
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Restroom
|
07/18/2013 | Routine |
- Plumbing system / repair (Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: SEWAGE LINE BROKEN OUTSIDE BEHIND THE BUILDING.
|
06/07/2013 | Non-Illness Complaint Recheck |
- Plumbing system / repair (Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: SEWAGE LINE BROKEN OUTSIDE BEHIND THE BUILDING.
|
05/22/2013 | Non-Illness Complaint |
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: FAX CERTIFICATE TO:317-221-3070attn: Mariere: Dominos
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Restroom
|
01/30/2013 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: FAX CERTIFICATE TO:317-221-3070attn: Mariere: Dominos
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Location: Restroom
|
01/02/2013 | Routine |
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: PLEASE SEAL AROUND KITCHEN HANDSINK
Location: Kitchen
Equipment: Hand sink
|
07/02/2012 | Routine |
- Cold holding (corrected)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: TOPPINGS IN MAKE TABLE AT 60 DEGREES F, AND IN MAKE TABLE COOLER AT 49 DEGREES F. PLEASE STORE AT 41 DEGREES F OR BELOW
Equipment: Make table cooler
- Cold holding (corrected)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: TOPPINGS IN MAKE TABLE AT 60 DEGREES F, AND IN MAKE TABLE COOLER AT 49 DEGREES F. PLEASE STORE AT 41 DEGREES F OR BELOW
Equipment: Pizza make table
- Toxic labeling (corrected)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: UNLABELED SPRAY BOTTLE. PLEASE MAKE SURE TO LABEL ALL CHEMICAL BOTTLES
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: MAKE TABLE COOLER NOT MAINTAINING FOOD TEMPERATURE OF 41 DEGREES F OR BELOW. PLEASE REPAIR
Equipment: Make table cooler
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Kitchen
- Covered trash can in womens restroom (corrected)
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
|
01/17/2012 | Recheck |
- Cold holding
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: TOPPINGS IN MAKE TABLE AT 60 DEGREES F, AND IN MAKE TABLE COOLER AT 49 DEGREES F. PLEASE STORE AT 41 DEGREES F OR BELOW
Equipment: Make table cooler
- Cold holding (corrected on site)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: TOPPINGS IN MAKE TABLE AT 60 DEGREES F, AND IN MAKE TABLE COOLER AT 49 DEGREES F. PLEASE STORE AT 41 DEGREES F OR BELOW
Equipment: Pizza make table
- Toxic labeling (corrected on site)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: UNLABELED SPRAY BOTTLE. PLEASE MAKE SURE TO LABEL ALL CHEMICAL BOTTLES
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: MAKE TABLE COOLER NOT MAINTAINING FOOD TEMPERATURE OF 41 DEGREES F OR BELOW. PLEASE REPAIR
Equipment: Make table cooler
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Kitchen
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
|
01/09/2012 | Routine |
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