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Got a deal on eggplant ($1). It has been a very long time (if ever) since I purchased one.
Trying a new recipe: eggplant parmigiana. I'll serve it over spaghetti. I always feel like I should have a vegetable even if the main course is a vegetable dish so I'll steam some crook-necked squash to accompany it.
Chicken soup (boiled a roasted chicken carcass, it was stuffed with onion rosemary, lemon) with squash and kale.
Beef and bean tortillas with guacamole and salsa.
An IPA!
tonight will be meatloaf, collards, and mashed potatoes.
Do you have room for one more at the table?
After two weeks of mostly cold medicine (Niquil looks awesome in a chilled martini glas) we are back to al out normal.
Chicken burritos with the works.
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