Question: What do you do with the leftover milk in the cereal bowl? (pizza, glass)
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I really needed a third option. I do drink the milk if there's any left but I use my spoon.
But while I'm having the cereal, I like to make sure it's in the right proporion so there ISN'T any left at the end, eg. the last few mouthfuls might have a higher ratio of milk.
Also, after so many years of preparing your cereal and knowing how much milk might be wasted, why not keep adjusting the amount so it's perfect? Like crackers and cheese? 8 slices of cheese with 9 crackers just doesn't cut it. Unless you make the last one like a sandwich.. sorry getting off topic..
Lately though, my cereal of choice is Weetabix, which is very absorbent. And my milk is unsweetened almond milk with a nice fat dollop of coffee cream. Mmmm.
I pour mine out, but I'm super careful to pour only the right amount of milk into my bowl to float the cereal. So it's usually just a few tablespoons of "cerealed milk-concentrate". I should probably bottle it and sell it to kids on the street corner.
My cereal today is healthier than 50+ years ago and the cow's milk has been replaced with oat and nut milks but any left behind after my cereal is gone, still gets "gulped down, bottoms up"!
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