- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. pasta in walk in cooler Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.reconstituted egg wash at 78 degrees under 1 hour moved to walk in freezer
- Critical. Observed food being cooled by nonapproved method. shrimps at 125/119 degrees on counter under 1 hour Corrected On Site. moved to walk in cooler
- Critical. Observed potentially hazardous food thawed in an improper manner.frozen scallops at 3 compartment sink Corrected On Site. moved to walk in cooler
- Critical. Observed food stored in undrained ice. raw chicken , fish at top of reach in cooler Corrected On Site. bags of ice placed on top of food product
- Critical. Observed raw animal food stored over ready-to-eat food. raw beef over pasta, raw chicken over sliced onion walkin cooler Corrected On Site.
- Critical. Observed food stored on floor. boxes of seafood in walk in freezer
- Critical. Observed uncovered food in holding unit/dry storage area. walk in cooler
- Critical. Observed uncovered food in holding unit/dry storage area. open bag of bread on shelf in back kitchen
- Critical. Observed employee improperly washing hands. employee washing hands with gloves on at handsink in salad station area Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. bread serve area Corrected On Site.
- Observed utensils in poor condition. nonhandled container in bulk crackers Corrected On Site.
- Observed old labels stuck to food containers after cleaning. containers in walk in cooler
- Critical. Observed interior of microwave soiled. salad station
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. outside surface of microwave, reach in cooler doors and ice machine door
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelf under fan in dishwashing area
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. surface of tables in dining room
- Critical. Observed live flies in kitchen.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Lights missing the proper shield, sleeve coatings or covers. walk in cooler outside
- Critical. Observed unlabeled spray bottle.at bar
- Critical. Observed an uncovered electrical box. For reporting purposes only. dishwashing area
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09/23/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...beef temps at 50 F. Corrected On Site...moved to working cooler.
- Critical. Observed uncovered food in walkin freezer--open fish.
- Critical. Observed interior of white microwave soiled...opposite flattop grill.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...2door cooler by waittress window.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...opposite fryers.
- Critical. Observed interior of reach-in white freezer soiled with accumulation of food residue..opposite fryer. Corrected On Site.
- Observed build-up of food debris--outside of white freezer and reachin cooler opposite fryers.
- Observed build-up of food debris---top of white microwave--shelves above reachin cooler opposite fryers.
- Observed build-up of food debris--door tracks on sliding door cooler by dishmachine
- Observed build-up of food debris--top of TRISTAR oven by can rack and lower shelves on can rack.
- Observed grease accumulated under cooking equipment...under fryers.
- Observed food debris accumulated on kitchen floor...wall side of coolers by waittress window. Corrected On Site.
- Observed food debris accumulated on kitchen floor...under tables by stove.
- Observed wall soiled with accumulated black debris in dishwashing area...behind machine
- Critical. Observed electrical wiring cover plates missing under table behind white freezer.
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07/15/2010 | Complaint Full | Inspection Completed - No Further Action |
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Violation: 22-17-1 Observed soiled reach-in cooler gaskets. salad prep area
- Critical. Violation: 22-28-1 Observed interior of reach-in coolers soiled with accumulation of food residue. kitchen
- Violation: 36-13-1 Observed grease accumulated under cooking equipment.
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor. bar area Callback: partially cleaned
- Violation: 36-15-1 Observed food debris(ice) accumulated on walkin freezer floor and ceiling
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5/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. rice in walkin cooler
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. potato salad, shrimp salad, soups in reachin cooler in salad prep area
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reachin cooler in salad prep area
- Critical. Observed food stored on floor. bag of onions , walkin cooler
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. nonhandled container in shrimp salad
- Observed employee with no hair restraint. cookline
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler shelves. kitchen
- Critical. Observed soiled reach-in cooler gaskets. salad prep area
- Critical. Observed interior of microwave soiled.
- Critical. Observed interior of reach-in coolers soiled with accumulation of food residue. kitchen
- Observed heavy build-up of food debris, dust or dirt on nonfood-contact surface. bottom of reachin cooler and floor
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. outer surface of bulk of flour and bulk breading, kitchen
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. reachin freezer outer door
- Critical. Cold water not provided/shut off at employee handwash sink. handsink at waitstation Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink. handsink at waitstation Corrected On Site.
- Observed open dumpster lid.
- Critical. Observed dead roaches on premises. 5 dead roaches on shelves in salad prep area and near walkin cooler
- Critical. Observed 6 dead roaches on premises. on shelf in beverage station area
- Critical. Observed roach activity as evidenced by live roaches found 1 live roach moving on floor in salad prep area
- Critical. Observed roach activity as evidenced by live roaches found 4 live roaches in beverage station- 1 on wall under prep counter, 1 inside wall covering and 1 on wall near service window above wall covering , 1 on floor near service window
- Critical. Observed roach activity as evidenced by live roaches found 1 live roach under handsink in dishwashing area
- Critical. Observed live flies in kitchen.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor. under dishmachine
- Observed food debris accumulated on kitchen floor. bar area
- Observed food debris(ice) accumulated on walkin freezer floor and ceiling
- Observed wall soiled with accumulated food debris. beverage station
- Critical. Person in charge failed to insure proper handwashing by employees. no water at waitstation handsink
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5/19/2010 | Routine - Food | Warning Issued |
- Critical. Shellstock tags not maintained in chronological order correlated to the date or dates during which the shellstock were sold or served.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. crab cakes, walkin cooler
- Critical. Working containers of food removed from original container not identified by common name. bulk container on shelf center kitchen Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. reachin cooler across from fryers Corrected On Site.
- Critical. Observed food stored on floor. can of ketchup at door by office
- Critical. Observed food stored on floor. box of shrimp, walkin freezer
- Critical. Observed uncovered food in holding unit/dry storage area. catfish, ground beef bag opened, walkin freezer
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. nonhandled container in bulk egg wash Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.food prep counters Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. reachin cooler salad prep area, cookline
- Observed cutting board grooved/pitted and no longer cleanable. bread station
- Critical. Observed soiled reach-in cooler gaskets. bar
- Critical. Observed interior of microwave soiled. salad prep area
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed build-up of grease on nonfood-contact surface. side of cooking equipment
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. top of dishmachine
- Observed build-up of dust and/or dirt on nonfood-contact surface. fan behind shelf in dishwashing area
- Observed open dumpster lid.
- Observed grease accumulated under cooking equipment.
- Observed wall soiled with accumulated grease. cookline
- Light not functioning. walkin cooler, kitchen
- Critical. Hotel and Restaurant license not properly displayed.
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11/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/13/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/12/2009 | Routine - Food | Warning Issued |
No report available. | 11/21/2008 | Routine - Food | Call Back - Complied |
No report available. | 9/2/2008 | Routine - Food | Warning Issued |
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