Inspection findings | Inspection date | Type | |
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Today a ROUTINE INSPECTION of the facility was conducted. Thank you for your participation in this inspection. NOTE: Recommend additional staff members get certified and obtain Food Manager Cards. Please review Employee Health Policy guidelines on a regular basis with all staff that handle food, ** The facility receives food such as fruits in white plastic tubs from their caterer,unable to verify if they are single service containers , recommend that you verify this with caterer and not accept foods supplied in containers that are single service and being reused . QUESTIONS: Please call 703-246-2444 No violation noted during this evaluation. | 03/18/2016 | Routine | |
A ROUTINE INSPECTION of your facility was conducted today. Thank you for accompanying me during this visit and answering my questions. At this inspection further time was taken to discuss with the manger of the types of sanitizers allowed and Employee Health guidelines. Questions: Please call 703-246-2444 No violation noted during this evaluation. | 03/26/2015 | Routine | |
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01/16/2014 | Routine | |
The purpose of today’s visit was to conduct a routine inspection. Thank you for accompanying me through the inspection as your participation allows me to clarify information and identify areas where your processes may need further attention or assessment. The facility receives food from an approved caterer. RECOMMENDATION: DOCUMENT TEMPERATURES OF THE FOOD DAILY AND MAINTAIN THE TEMPERATURE LOGS. FOR MORE INFORMATION: Inspections are available for public viewing on the State of Virginia website (www.vdh.virginia.gov). It has been a pleasure to serve you today. If you have any questions or concerns, please feel free to call 703-246-2444. Thank You.
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02/07/2013 | Routine |
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Restaurant representatives - add corrected or new information about Ymca Fairfax County Reston, 12196 Sunset Hills Road, Reston, VA 20196 »