Restaurant: Everyday Gourmet Catering
Address: 920 9 1/2 Street Ne, Charlottesville, VA 22902
Type: Full Service Restaurant/Caterer
Phone: 434 977-5090
Total inspections: 3
Last inspection: 06/17/2015
During this inspection the facility appears well organized, clean, and in good repair. Discussed cold holding of items in consumer grade refrigerator on back porch, pest management, and hot holding for food transportation to catering sites. No violation noted during this evaluation.
06/17/2015
Risk Factor
Equipment - Good Repair and Proper Adjustment Observation: Two door Traulsen in kitchen food temperatures at 42 degrees.
Correction: Repair or fix refrigerator to cold hold food at 41 degrees or less.
01/13/2014
Routine
Generally, facility observed to be clean and well ordered. Chlorine sanitizer ok at 75ppm. Reviewed employee health policy with operator. If operator prepares/bottles jams and jellies to sell to public, must be inspected by Va. Dept. of Agriculture and label ingredients properly.
Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) Observation: In 4 door refrigerator, horseradish cream, chutney, and creamers cold holding at improper temperatures
Correction: Operator agreed to discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria. Operator needs to repair refrigerator so it produces air at 37-8oF to ensure food maintained at 41oF or below.
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