Courtyard By Marriott, 10077 Brook Road, Glen Allen, VA 23059 - Fast Food Restaurant inspection findings and violations

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants

Business Info

Restaurant: Courtyard by Marriott
Address: 10077 Brook Road, Glen Allen, VA 23059
Type: Fast Food Restaurant
Phone: 804 266-6900
Total inspections: 10
Last inspection: 09/18/2015
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Courtyard By Marriott, 10077 Brook Road, Glen Allen, VA 23059 »


Inspection findings

Inspection date

Type
Discussed with the manager precautions that should be taken for cooking for large crowds. Food that is received from other locations must be delivered in an approved container and at proper temperatures. Would recommend starting a temperature log for all foods, for receiving, storage, cooking and service. Permit Issued.
  • Thawing (corrected on site)
    Observation: Observed fish thawing at the beginning of the inspection without cold running water.
    Correction: Thaw potentially hazardous foods by either of the following methods: 1. Under refrigeration that maintains food temperature at 41°F (45°F) 2. Completely submerged under running water at a temperature of 70°F or below with sufficient water velocity to agitate and float off loose particles in an overflow. Ready-to-eat food shall not exceed 41°F and raw animal foods shall not exceed 41°F for more than four hours 3. As part of the cooking process
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Observed packages of ham at 58°F. These packages were out at room temperature to be put on a tray after breakfast. Also, turkey sausage was 54°F on the counter in a make shift ice bath.
    Correction: Packages were put in the walk-in cooler. Do not pull food out until you are ready to prep it. Sausage discarded after breakfast.
  • Cooling, Heating, and Holding Capacities
    Observation: Observed TCS foods in an ice bath which was not keeping them cold.
    Correction: Provide additional refrigeration necessary to maintain food items at 41°F.
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: Observed mold on the storage shelves in the walk-in cooler.
    Correction: Clean.
09/18/2015Routine
No violation noted during this evaluation.04/29/2015Risk Factor
No violation noted during this evaluation.01/07/2015Risk Factor
Gloves worn. Dishmachine - 191 degrees at 15 psi final rinse. 3 compartment sink - 200 ppm Quat sanitizer - test kit (ok). Discussed cleaning of clean dish/utensil containers.
  • Critical: Date Marking - Ready-to-Eat - Potentially Hazardous Food - Date Marking* (corrected on site)
    Observation: Found several containers of ready to eat foods without date label.
    Correction: All ready to eat food is to be date labeled. Please date label all ready to eat foods in cold storage for more than 24 hours.
08/28/2014Routine
No risk factor violations observed. Gloves worn. Discussed need for more storage space for kitchen equipment. Dishmachine -181 degrees final rinse. 3 compartment sink - Quat sanitizer - 200 ppm - test kit (ok).
No violation noted during this evaluation.		06/25/2014Risk Factor
3 people attended ServSafe Course at Henrico Health Department.
No violation noted during this evaluation.		06/18/2014Training
No risk factor violations observed. Gloves worn. Dishmachine - 191 degrees at 22 psi final rinse. 3 compartment sink - Quat sanitizer.
No violation noted during this evaluation.		02/11/2014Risk Factor
Gloves worn, utensils used. Annual permit inspection. Dishmachine - 186 degrees final rinse.
  • Critical: Date Marking - Ready-to-Eat - Potentially Hazardous Food - Date Marking*
    Observation: Found "Ziploc" bags of food products (ham, roast beef) in refrigerated drawer on front line that were not dated.
    Correction: All ready to eat products are to be dated so it is easy to tell when 7 days have passed and food needs to be discarded.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Found damaged gasket on door to freezer unit.
    Correction: All equipment to be maintained.
  • Refuse Outside Receptacles
    Observation: Found dumpster lid missing.
    Correction: Trash units to be covered. Trash unit will need to be changed for one with lid in place.
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: Found floor area under dishmachine and sinks on front counter area not clean.
    Correction: All floor areas to be kept clean. Please clean the floor.
08/13/2013Routine
No risk factor violations observed. Gloves worn. Discussed procedure for creamers and dairy products and operation of dishmachine and three compartment sink. Dishmachine - 188 degrees final rinse at 20 psi. 3 compartment sink - Quat sanitizer - 300 ppm/test kit (ok).
No violation noted during this evaluation.		05/08/2013Risk Factor
No risk factor violations observed. Gloves worn. Discussed storage of cleaning utensils, attendance at recertification class for ServSafe. Dishmachine 186 degrees final rinse. 3 compartment sink - 200+ Quat sanitizer/test kit (ok).
No violation noted during this evaluation.		02/01/2013Risk Factor

Do you have any questions you'd like to ask about Courtyard by Marriott? Post them here so others can see them and respond.

×
Courtyard by Marriott respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Courtyard by Marriott to others? (optional)
  
Add photo of Courtyard by Marriott (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Debbie's KitchenGlen Allen, VA
*•
Burger King #1602 (01-1464)Virginia Beach, VA
*
Hardee's #2341Roanoke, VA
****
McDonald's #3984 (01-0368)Virginia Beach, VA
*
Pupuseria GaviotaHarrisonburg, VA
*****
McDonald's #11683Midlothian, VA
**•
Jim's Country StoreFront Royal, VA
*
Hardee'sGalax, VA
*
McDonald'sMax Meadows, VA
Popeyes # 5738Chesapeake, VA
*

Restaurants in neighborhood

Name
O'Charley's Restaurant #336
McDonald's
Panera Bread #770
Shoney's
Chili's Grill & Bar
Pizzaro
Plaza Azteca Mexican Restaurant
Applebee's Neighborhood Grill & Bar

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants