Inspection findings | Inspection date | Type | |
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Discussed violations with CFM. CFM posted current permit and CFM certificate during inspection. Discussed menu items. No cooking or hot holding done. Facility provides breakfast, lunch and snacks for 11 children. Some children bring their own lunches. Suggested shelving for the kitchen.
|
03/09/2016 | Routine | |
All issue have been corrected from 9/2/15 inspection. Water from faucet at > 100 F Lighting > 50 ft candles. Person in charge signed up for the September certified food manager's class. Issued permit. No violation noted during this evaluation. | 09/09/2015 | Routine | |
Discussed with the person in charge: 1. Discussed hot holding/ leftovers. 2. Bleach available fro sanitizing - PIC to purchase test strips. 3. Soap, towels and trash can needed at hand sink. 4. Holes in floor and wall need to be sealed. 5. Burnt out light bulbs to be replaced. 6. Dish soap and cleaning supplies needed. 7. Rack to hang mop 8. CFM to sign up for CFM class. No violation noted during this evaluation. | 09/02/2015 | Pre-Opening |
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