Inspection findings | Inspection date | Type | |
---|---|---|---|
|
03/30/2016 | Routine | |
No violations observed! Person in charge knowledgeable about food safety and answered questions correctly regarding cold holding, sanitizer, hot holding, and employee health. Excellent cold holding and hot holding temperatures. Employees were observed wearing and changing gloves and washing their hands when necessary. Discussion about new food code updates and cooling of bulk prepared foods. Keep up the great work! Slight damage to the wall behind the dishwasher. No violation noted during this evaluation. | 06/15/2015 | Risk Factor | |
Hot water, soap, and hand towels available at hand sinks. Dish machine functioning correctly. No violation noted during this evaluation. | 08/22/2014 | Risk Factor | |
Hot water, soap, and hand towels available at hand sinks. Dish machine is functioning correctly. No violation noted during this evaluation. | 01/30/2014 | Risk Factor | |
Hot water, soap, and hand towels available at hand sink. Dish machine functioning correctly. No violation noted during this evaluation. | 07/25/2013 | Risk Factor | |
Dish machine is functioning correctly. No violation noted during this evaluation. | 01/09/2013 | Risk Factor |
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Restaurant representatives - add corrected or new information about Village Inn, 4979 S. Valley Pike, Harrisonburg, VA 22801 »