Discussed proper way of disposing waste water. There is no mop sink in the facility, waste water must be dumped into toilet. ServSafe flyer handed to PIC along with FDA 1-B form.
- Equipment - Non-Food Contact Surfaces and Utensils
Observation: Surfaces of the ice machine was in contact with non-potentially hazardous food items that were observed soiled with accumulations of grime and debris.
Correction: Clean the surface of the ice machine at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
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01/19/2016 | Routine | |
No violation noted during this evaluation. | 07/13/2015 | Routine | |
- Equipment, Utensils, Linens, and Single-Service and Single-Use Articles
Observation: Single service items observed unprotected from contamination.
Correction: Store single service items in its original protective packaging or inverted in an approved dispenser.
- Physical Facilities in Good Repair (repeated violation)
Observation: Ceiling tiles over edge of food area are water logged and bowed.
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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01/06/2015 | Routine | |
- Critical: Food-PHF/TCS-Cold Holding-shell eggs
Observation: Observed raw shell eggs not stored in refrigeration equipment that maintains ambient air temperature of 45°F or less
Correction: Store raw shell eggs in refrigerated equipment capable of maintaining ambient air temperatures of 45°F or less
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07/14/2014 | Routine | |
- Plumbing System Maintained in Good Repair (repeated violation)
Observation: Plumbing connections at faucet of hand sink is leaking.
Correction: Plumbing systems and components shall be maintained in good repair.
- Physical Facilities in Good Repair
Observation: Celing tiles adjaacent to and above food operation are in poor condition or missing.
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
- Ventilation Systems - Cleaning Ventilation Systems - Nuisance and Discharge Prohibition
Observation: Vent filters in the hood system are not being maintained in a clean condition.
Correction: Maintain hood system vent filters in a clean condition.
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12/17/2013 | Routine | |
- Food - Packaged and Unpackaged - Separation, Packaging, and Segregation
Observation: Ice in bin for beverages is exposed without cover.
Correction: Prevent contamination by keeping ice protected/covered.
- Equipment - Good Repair and Proper Adjustment
Observation: Motor of Haier cooler is freezing up, and may be indicative of maintenance problem.
Correction: Defrost to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter.
- Plumbing System Maintained in Good Repair
Observation: Plumbing connections at faucet of kitchen hand sink are leaking.
Correction: Plumbing systems and components shall be maintained in good repair.
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05/31/2013 | Routine | |
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