Science Focus School, 1501 N Lincoln St, Arlington, VA 22201 - Public Elementary School Food Service inspection findings and violations

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Business Info

Restaurant: Science Focus School
Address: 1501 N Lincoln St, Arlington, VA 22201
Type: Public Elementary School Food Service
Phone: 703 228-6166
Total inspections: 6
Last inspection: 11/23/2015
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Inspection findings

Inspection date

Type
  • Equipment/Food-Contact/Before Use After Cleaning/Sanitized (corrected on site)
    Observation: The sanitizer inside the wiping cloth buckets was 0.0 ppm.
    Correction: Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. Sanitization is accomplished after the warewashing steps of cleaning and rinsing so that utensils and food-contact surfaces are sanitized before coming in contact with food and before use.
11/23/2015Risk Factor
  • Package Integrity
    Observation: A dented can was found in the dry storage room.
    Correction: Food packages shall be in good condition and protect the integrity of the contents so that food is not exposed to adulteration or potential contaminants.
  • Floor and Wall Junctures, Coved, Enclosed or Sealed
    Observation: The floor/wall junctures at the back room are not sealed.
    Correction: In food establishments in which cleaning methods other than water flushing are used for cleaning floors, the floor and wall junctures shall be coved and closed to no larger than 1 mm (one thirty-second inch). When cleaning is accomplished by spraying or flushing, coving and sealing of the floor/wall junctures is required to provide a surface that is conducive to water flushing.
05/13/2015Routine
No violations observed.
No violation noted during this evaluation.		12/05/2014Risk Factor
Please make sure to properly cool prepared sandwiches to 41F or less before serving.
  • Critical: Sanitizers, Criteria/Chemicals for Food Contact Surfaces (corrected on site) (repeated violation)
    Observation: Chlorine sanitizer was measured >> 200 ppm in 3-compartment sink.
    Correction: Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces shall meet the requirements specified in 40 CFR 180.940 Tolerance exemptions for active and inert ingredients for use in antimicrobial formulations (food-contact surface sanitizing solutions). Chemical sanitizers are included with poisonous or toxic materials because they may be toxic if not used in accordance with requirements listed in the Code of Federal Regulations (CFR). Large concentrations of sanitizer in excess of the CFR requirements can be harmful because residues of the materials remain. The CFR reference that is provided lists concentrations of sanitizers that are considered safe.
05/02/2014Routine
Wrap or cover the salad in the open self service display refrigerator.
No violation noted during this evaluation.		11/25/2013Risk Factor
1. Do not use milk crates for storage and/or shelving.
2. Fix and elevate dry storage room shelvings 6" or above from the floor.
3. Don't forget to renew your CFM-card.
  • Critical: Sanitizers, Criteria/Chemicals for Food Contact Surfaces (corrected on site)
    Observation: Chlorine sanitizer was observed >> 200 ppm in 3-compartment sink and sanitizer buckets.
    Correction: Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces shall meet the requirements specified in 40 CFR 180.940 Tolerance exemptions for active and inert ingredients for use in antimicrobial formulations (food-contact surface sanitizing solutions). Chemical sanitizers are included with poisonous or toxic materials because they may be toxic if not used in accordance with requirements listed in the Code of Federal Regulations (CFR). Large concentrations of sanitizer in excess of the CFR requirements can be harmful because residues of the materials remain. The CFR reference that is provided lists concentrations of sanitizers that are considered safe.
05/17/2013Routine

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