Mcdonald's #7532, 6740 Leaberry Way, Haymarket, VA 20169 - Fast Food Restaurant inspection findings and violations



Business Info

Restaurant: McDonald's #7532
Address: 6740 Leaberry Way, Haymarket, VA 20169
Type: Fast Food Restaurant
Phone: 703 753-6374
Total inspections: 3
Last inspection: 12/17/2014

Restaurant representatives - add corrected or new information about Mcdonald's #7532, 6740 Leaberry Way, Haymarket, VA 20169 »


Inspection findings

Inspection date

Type

  • Temperature Measuring Devices
    Observation: No thermometers in salad cooler, 1-door under-counter cooler at drive-through, & in 4-door upright cooler.
    Correction: Provide thermometers in all coolers.
  • Equipment, Utensils, Linens, and Single-Service and Single-Use Articles
    Observation: Ice buckets stored upright.
    Correction: Store ice buckets inverted to drain.
12/17/2014Routine
.3-vat sink sanitizer concentration OK.
  • Critical: Food - Safe and Unadulterated* (corrected on site)
    Observation: Milk in wall display cooler at drive through window at 52 degrees.
    Correction: Discard milk containers from display cooler.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Small milk containers in wall display cooler at improper cold holding temperature.
    Correction: Do not use wall display cooler for milk. Store milk in a refrigeration unit that is capable of maintaining food storage at 41°F or below.
  • Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent
    Observation: White shipping plastic on the prep cooler.
    Correction: Remove shipping plastic from the prep cooler.
  • Temperature Measuring Devices
    Observation: There is no thermometer in the walk-in cooler.
    Correction: Provide an easily readable thermometer so employees can accurately read the thermometer.
  • Temperature Measuring Devices
    Observation: The digital thermometer for the 2-door wall display cooler in the drive through area is no readable because of the adjacent light fixture.
    Correction: Provide a thermometer in the front of the wall display cooler so that employees can read the temperature.
  • Cooling, Heating, and Holding Capacities
    Observation: The fan in wall mounted display cooler at the drive through window is broken
    Correction: the unit temperature is 52 degree.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Dishwasher broken
    Correction: not usable - will not fill.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Heavy dust on refrigeration coils of 4-door display cooler in rear kitchen.
    Correction: Clean the refrigeration coils more frequently.
  • Backflow Prevention Device, Design Standard (repeated violation)
    Observation: The mop sink water line to the chemical mixer / dispenser lacks a backflow or backsiphonage prevention device identified as meeting standards set by the American Society of Sanitary Engineering.
    Correction: Provide the approved backflow or backsiphonage device for the specific application.
  • Handwashing - Using a Handwashing Lavatory (corrected on site)
    Observation: The handwashing sink located by the drive through was blocked, preventing access by employees for easy handwashing.
    Correction: Provide access to handwashing sinks during all hours of operation. Remove the food equipment preventing its use.
  • Physical Facilities in Good Repair
    Observation: Ceiling panel missing in dishwashing area.
    Correction: Install missing ceiling panel.
01/27/2014Routine
Dishwasher appears to be working properly. Discussed Handwashing, Handling RTE Foods, Glove Use & Employee Health handout with PIC.
  • Backflow Prevention Device, Design Standard (repeated violation)
    Observation: The lobby mop sink water line to the chemical mixer / dispenser lacks a backflow or backsiphonage prevention device identified as meeting standards set by the American Society of Sanitary Engineering.
    Correction: Provide the approved backflow or backsiphonage device for the specific application.
  • Critical: Toxics - Storage of Toxic Containers* (corrected on site) (repeated violation)
    Observation: Container of cleaning product was not properly stored to prevent the contamination of food, equipment, utensils, or single service items.
    Correction: Containers of cleaning products must be located in an area that is not above food, equipment, utensils, or single service items.
01/02/2013Routine

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