Galax High School, 200 Maroon Tide Drive, Galax, VA 24333 - Public Middle or High School Food Service inspection findings and violations



Business Info

Restaurant: Galax High School
Address: 200 Maroon Tide Drive, Galax, VA 24333
Type: Public Middle or High School Food Service
Total inspections: 9
Last inspection: 02/05/2016

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Inspection findings

Inspection date

Type

Professionally managed kitchen. Facilities are clean, organized, well-stocked, and controlled. Lighting and ventilation are good, and abundant space is provided for storage and production. Staff are knowledgeable, personable, and professional.
No deficiencies noted.
HACCP review: HACCP plan, refrigeration logs, sanitizer logs, cook log, cooling log, and thermometer calibration. Records are kept in real time and reviewed by a HACCP trained staff member.
Also conducted at this time was a school facility inspection, independent of the inspection of the food operation. Reviewed were restrooms, water fountains, water supply, sewage disposal, grounds maintenance, hallways, entryways, ventilation, and locker rooms. School is well maintained and in very good condition. No deficiencies noted.

No violation noted during this evaluation.
02/05/2016Routine
A clean, modern, spacious school kitchen that has good lighting, is well-stocked, and properly managed. Staff are knowledgeable and responsive. Both walk-in units went down over the summer and were repaired.
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: Walk-in cooler ceiling and upper walls noted in need of cleaning. Mold and dust are present on the walls and ceiling in the vicinity of the refrigeration unit. This unit went down over the summer, probably causing the growth of mold.
    Correction: Remove mold and dust and sanitize surfaces.
08/18/2015Routine
School kitchen prepares meals for summer school students and for walk-in's 18 years and younger. Walk-in numbers appear to be up over last year. At inspection, meals were prepared to feed 50 children, with all meals offered on site. No deficiencies noted.
No violation noted during this evaluation.
07/29/2015Routine
Well-run school kitchen with responsive, well-trained staff who are well established in routine food safety procedures. Facilities are clean, well-organized, brightly lit, and well-stocked. HACCP records are kept in real time, with intensive monitoring of temperatures and operations.
  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils* (corrected on site)
    Observation: The employee at the dishwashing station was observed going from handling soiled dishes to handling the clean dishes without washing her hands or changing gloves.
    Correction: Ensure warewashing staff wash hands and change gloves between handling soiled dishes and clean dishes. Trays that had been handled with soiled gloves were removed from the clean dish rack and put through the cleaning line again.
03/02/2015Routine
No deficiencies noted. Facility is well run, with a very knowledgeable and proficient manager, properly-trained staff, and responsive superintendent. Serving over 500 students, this kitchen operates efficiently, using time as PHC in the serve line and batch cooking for the 3 different lunch groups served. Equipment is well-maintained and clean, with appropriate sanitizers in use. Facility is organized, brightly illuminated, and has adequate stock on hand. Discussed with Mrs. Adams a better way to document receiving temps on invoices. Thorough HACCP review conducted.
Full school evaluation also conducted. A number of minor issues (torn shower curtains, one restroom sink with no hot water) were repaired immediately. School inspection is attached to printed file.

No violation noted during this evaluation.
09/22/2014Risk Factor
Inspection of Town of Galax summer food program. Meals to be offered today to 60 students who are in the area for band camp. While this facility is open to feed any children in need, operators state that they never have any walk-ins, just scheduled groups like summer school and school-affiliated summer camps. Facility is well-run, clean, brightly lit, well-stocked, and organized. Food on hand at inspection was considerably less than is normal for the school year. Offered meals are simpler, with today's offering being a chicken sandwich, fruit cup, and tater tots. No deficiencies noted.
No violation noted during this evaluation.
07/14/2014Risk Factor
Well-run facility that is brightly lit, clean, well-maintained, and well-stocked. Staff are knowledgeable and responsive. Aware that one of the hot-holding cabinets is not functioning properly, all food which is held there is on a 2-hour for public health control time limit, which was being properly monitored. No deficiencies noted.
No violation noted during this evaluation.
05/16/2014Routine
No violations, keep up the good work. Also conducted a School Sanitation Survey & Inspection Report. Again no problems, Keep up the good work.
No violation noted during this evaluation.
09/20/2013Risk Factor
Conducted a HACCP Verification Summary
No violation noted during this evaluation.
01/22/2013Critical Procedures

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