Domino's Pizza #8087, 426 Granby St., Norfolk, VA 23510 - Fast Food Restaurant inspection findings and violations

Business Info

Restaurant: Domino's Pizza #8087
Address: 426 Granby St., Norfolk, VA 23510
Type: Fast Food Restaurant
Phone: 757 963-5656
Total inspections: 8
Last inspection: 11/03/2015

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Inspection findings	Inspection date	Type
Application and invoice information left on site to fill out and send in for food permit renewal. Refrigeration is holding at proper temperatures. Product is holding at proper temperatures. Viewed food handler card. Copy of food handler class schedule left on site. Certified food manager certificate need to be transferred over to a Norfolk food manager certificate. There is a $10 transfer fee. Facility recommended for permit renewal. Once application and permit fee have been paid and processed, food permit will be printed and issued. No violation noted during this evaluation.	11/03/2015	Routine
Fire extinguisher tag expired. Call servicer on tag to update fire extinguisher. Copy of 2015 Food manager and food handler class schedules left on site. All employees handling food need to have a current food handler card. Food manager certificate need to be posted. Application will be issued to fill out and send in with $40 permit fee. Critical: Backflow Prevention Device, When Required* (corrected on site) (repeated violation) Observation: Observed a hose attached to a faucet fixture (mop sink). The hose extended below the flood rim level of the sink basin. Correction: Install an approved backflow prevention device or alter the length of the hose to provide the necessary separation between the water supply and the flood rim level of the sink basin. The minimum allowable separation distance must be at least 2x the diameter of the water supply inlet and at least 1 inch.	12/11/2014	Routine
Spoke with manager concerning items to be addressed. Certified food manager Serv Safe certificate need to be transferred over to a Norfolk Food Manager certificate. There is a $10 transferring fee. Post manager's certificate out front where it is visible. Coca cola drink unit gasket was replaced, part ordered per manager on duty during inspection. Fire suppression system and fire extinguisher tags need to be checked and serviced. Application need to be filled out and permit fee paid. Once application and food permit fee is paid and processed, food permit will be issued. Critical: Demonstration of Knowledge* (repeated violation) Observation: Some service employees working in the food service establishment without having a valid food service card. Correction: A food service employee shall have a valid food service card prior to working in the food service establishment. The person in charge shall not employ anyone to work in the food service establishment until they posses a valid food service card. A food service employee shall have a valid food service card while working in a food establishment. Critical: Backflow Prevention Device, When Required* (repeated violation) Observation: Observed a hose attached to mop sink faucet. The hose extended below the flood rim level of the sink basin. Correction: Install an approved backflow prevention device or alter the length of the hose to provide the necessary separation between the water supply and the flood rim level of the sink basin. The minimum allowable separation distance must be at least 2x the diameter of the water supply inlet and at least 1 inch.	06/17/2014	Routine
Amanda M. Guschel Serv Safe certificate issued 11/16/12 and expires 11/16/17. Serv Safe certificate need to be transferred over to a Norfolk Food Manager certificate. There is a $10.00 transferring fee. Application left with manager to fill out and send in with permit fee. Newly hired employees need to attend food handler class to receive food handler card. Viewed temperature logs. Temperatures are recorded daily. Facility recommended for permit. Food permit will be issued once application and fee is received and processed. No violation noted during this evaluation.	12/11/2013	Routine
Refrigeration is holding at proper temperatures. Product is holding at proper temperatures. Critical: Demonstration of Knowledge* (repeated violation) Observation: A food service employee was working in the food service establishment without having a valid food service card. Correction: A food service employee shall have a valid food service card prior to working in the food service establishment. The person in charge shall not employ anyone to work in the food service establishment until they posses a valid food service card. A food service employee shall have a valid food service card while working in a food establishment. Critical: Demonstration of Knowledge* (corrected on site) Observation: Food permit not posted. Correction: Post food permit where it is visible. Critical: Backflow Prevention Device, When Required* Observation: Observed a hose attached to a faucet fixture. The hose extended below the flood rim level of the sink basin with no backflow prevention device attached. Correction: Install an approved backflow prevention device or alter the length of the hose to provide the necessary separation between the water supply and the flood rim level of the sink basin. The minimum allowable separation distance must be at least 2x the diameter of the water supply inlet and at least 1 inch.	09/11/2013	Routine
Viewed food handler cards. Informed by manager on duty that some employees haven't worked due to business being slow. Employees will bring copy of food handler cards to place on file upon returning to work. No other issues observed during inspection. No violation noted during this evaluation.	04/15/2013	Follow-up
Viewed copies of two employees food handlers cards, Janice Nall and Nicolette Jefferson. Viewed copy of Donald Wells certified food manager card. We donot accept food handler cards from VAFOODHANDLERS.COM. Viewed one employee food handler card from VAFOODHANDLERS.COM which that employee will have to retake food handler class. Follow up inspection will be conducted on Monday, 4-15-13 to check remaining employee cards. Critical: Demonstration of Knowledge* (repeated violation) Observation: Food service employees were working in the food service establishment without having valid food service cards. Correction: A food service employee shall have a valid food service card prior to working in the food service establishment. The person in charge shall not employ anyone to work in the food service establishment until they posses a valid food service card. A food service employee shall have a valid food service card while working in a food establishment.	04/08/2013	Follow-up
Spoke with assistant manager upon arrival for inspection. Informed assistant manager to post current food manager certificate. Copy of food manager and food handler class schedules given to assistant manager. Viewed copy of temp log. Critical: Demonstration of Knowledge* Observation: Food service employees were working in the food service establishment without having valid food service cards. Correction: A food service employee shall have a valid food service card prior to working in the food service establishment. The person in charge shall not employ anyone to work in the food service establishment until they posses a valid food service card. A food service employee shall have a valid food service card while working in a food establishment. Handwashing Signage/Handwashing Facilities Observation: A sign or poster that notifies food employees to wash their hands is not provided at back hand sink next to three compartment sink. Correction: Provide a sign or poster that notifies food employees to wash their hands at all handwashing lavatories used by food employees.	03/13/2013	Routine

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