Inspection findings | Inspection date | Type | |
---|---|---|---|
No violation noted during this evaluation. | 10/15/2015 | Routine | |
Suggested operator monitor hot water heater to ensure proper temperature and operation. Wash temperature for dishes needs to be 110°F and handwash temperature needs to be 100°F. No violation noted during this evaluation. | 10/24/2014 | Routine | |
Food is reheated and served immediately. Observed food being served during inspection. Observed no violations. Good Job! No violation noted during this evaluation. | 03/27/2014 | Routine | |
Observed no violations. Good Job. Discussed glove use, proper sink set-up, proper handwashing, and food source. No violation noted during this evaluation. | 10/18/2013 | Routine | |
Discussed glove use. (Only needed when handling ready to eat foods such as sandwiches, fruits, vegetables. For other foods, a utensil is used and therefore gloves are not needed because the utensil is the barrier between the hands and the food.)
|
01/16/2013 | Routine |
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Restaurant representatives - add corrected or new information about Caterpillar Clubhouse #4, 20106 Leesville Road, Lynchburg, VA 24502 »