Hair Restraints (46.152)
--Food employees (3) observed in the kitchen not wearing proper hair restraints such as nets or hats.
Design & Functionality of Temperature Measuring Devices (46.590)
--Temperature measuring device for ensuring proper temperature of equipment is not available in the hot case.
Cleanability of Floors, Walls, & Ceilings (46.921)
--The floor / wall juncture in the kitchen and prep areas are not closed to 1/32 inch. This pertains to where the steel walls come down and meet the concrete floors. PREVIOUSLY CITED.
Requirement & Designation of Dressing Areas & Storage Areas (46.945)
--Food facility does not provide lockers or storage for food employee personal clothing and possessions. Items temporarily relocated. Designate an area to ensure compliance.
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