Sweets 'n Eats, 680 Gray Rd, Gorham, ME 04038-5823 - Restaurant inspection findings and violations



Business Info

Restaurant: Sweets 'n Eats
Address: 680 Gray Rd, Gorham, ME 04038-5823
Phone: (207) 892-3700
Total inspections: 1
Last inspection: Jul 31, 2011
Score
(the higher the better)

70

Restaurant representatives - add corrected or new information about Sweets 'n Eats, 680 Gray Rd, Gorham, ME 04038-5823 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Adequate handwashing facilities supplied & accessible
  • Food separated & protected
  • Food-contact surfaces: cleaned and sanitized
  • PIC present, demonstrates knowledge, and performs duties
  • Proper cold holding temperatures
  • Toxic substances properly identified, stored & used
- Jul 31, 2011 70

Violation descriptions and comments

Jul 31, 2011

1: 2-102.11: C: The person in charge could not demonstrate required knowledge.
INSPECTOR NOTES: PIC did not know proper cold hold temperatures

8: 6-301.10: N: Inadequate number of handwash facilities.
INSPECTOR NOTES: Need handwsh facility seperate from the one in the bathroom

13: 3-302: N: Cooked and/or prepared foods are subjected to cross contamination.
INSPECTOR NOTES: Raw hamburger stored above cooked lobster in walkini cooler , hard serve ice cream freezer needs to be defrosted open ice ceam
containers will be contaiminated to do excess frost falling to open container COS Removed hamburger and defrosted ice cream freezer

14: 4-602.11.(A): C: Food contact surfaces are not cleaned between uses.
INSPECTOR NOTES: Need to clean clean and sanitize soft serve ice cream machine, Need to clean and sanitize all ice cream topping warmers and hot
fudge warmers .COS clean and sanitized

14: 4-601.11.(A): C: Equipment food-contact surfaces and utensils are not clean.
INSPECTOR NOTES: Griddle needs cleaning leftover food debris on thegriddle and burnt on grease , Milk machine needs to be clean and sanitized . Ice
cream machines need to be sanitized. Dipper well needs to be clean and sanitized free of mold COS clean and sanitized surfaces

20: 3-501.16.(B): C: Cold Food not maintained at proper temperature.
INSPECTOR NOTES: Ice cream mix in soft serv maichine stored at Chocolate 56F,Vanilla48F,black raspberry 47F,coffee 54F all digarded 3 gallons of
ice cream mix. Blue Cheese Dressing, Ranch, Tarter Sauce all stored at 86F in a open container all should be refrigerated after opening COS Disgarded
3 gallons ice cream and 1/2 gallon dressing .

26: 7-301.11: C: Poisonous or toxic materials are not being stored and displayed for retail sale so they can not contaminate FOOD, EQUIPMENT,
UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES.
INSPECTOR NOTES: Stump Removal Chemical in the food preperation area COSRemoved chemical from food preperation area

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: Need Thermometers in all coolers and freezers

36: 6-501.111.(D): N: Evidence of insects, rodents or other pests.
INSPECTOR NOTES: Evidence of ants,house flies,fruit flies . Need to get under control with pest control . Entrance to establsimnet door doesnot seal
tightly so pest can access food preperation area .

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: Ice cream cones butterscotch sauce all open and flies around and in sauces COS threw away .

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Restaurants in neighborhood

Name

Address

Distance

Southside Premium Pizza 106 Main St, North Windham 1.23 miles
Ocean Gardens 390 Main St, Gorham 2.82 miles
Westerly Winds Club House 771 Cumberland St, Westbrook 3.20 miles
The Gorham House 50 New Portland, Gorham 3.25 miles
Mr Bagel 13 New Portland Rd, Gorham 3.32 miles
Burger King #4604 102 Main St, Gorham 3.35 miles
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