Q Street Diner, 9 Q St, South Portland, ME 04106-3602 - Restaurant inspection findings and violations



Business Info

Restaurant: Q Street Diner
Address: 9 Q St, South Portland, ME 04106-3602
Phone: (207) 767-0299
Total inspections: 2
Last inspection: Feb 23, 2012
Score
(the higher the better)

90

Restaurant representatives - add corrected or new information about Q Street Diner, 9 Q St, South Portland, ME 04106-3602 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Adequate handwashing facilities supplied & accessible
  • Food-contact surfaces: cleaned and sanitized
- Jul 15, 2010 90
  • Adequate handwashing facilities supplied & accessible
  • Hands clean & properly washed
- Feb 23, 2012 90

Violation descriptions and comments

Jul 15, 2010

8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory.
INSPECTOR NOTES:

14: 4-701.10: N: Food contact surfaces not sanitized.
INSPECTOR NOTES:

34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES:

35: 3-302.12: N: Food/ingredients containers not properly labeled.
INSPECTOR NOTES:

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES:

39: 3-304.14.(B).(2): N: Wiping cloths improperly stored or used.
INSPECTOR NOTES:

45: 4-501.12: N: Cutting surfaces not easily cleanable.
INSPECTOR NOTES:

46: 4-501.116: N: Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
INSPECTOR NOTES:

51: 6-202.14: N: Toilet room not enclosed, with a self closing, tight fitting door.
INSPECTOR NOTES:

53: 6-501.11: N: The physical facilities are in disrepair.
INSPECTOR NOTES:

53: 6-501.12: N: The physical facilities are not clean.
INSPECTOR NOTES:

Feb 23, 2012

6: 2-301.12: C: Food employees are not following proper hand cleaning procedures.
INSPECTOR NOTES: repeated plate surface touching. employee wiping hands on clothing touching food after

8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory.
INSPECTOR NOTES: missing in patron bathroom

37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: ch1 sausage patties, links and ham not covered

38: 2-402.11: N: Food Employees not wearing effective hair restraints.
INSPECTOR NOTES: cook not wearing hair restraint

43: 4-903.11.(C): N: Single service/ single use items improperly stored.
INSPECTOR NOTES: coffee cups on the floor need to be 6" off floor

47: 4-601.11.(C): N: Nonfood contact surfaces are not clean.
INSPECTOR NOTES: outter surfaces of microwaves

51: 6-501.19: N: Toilet room door is not closed.
INSPECTOR NOTES: patron bathroom door needs self closing hinge

53: 6-501.12: N: The physical facilities are not clean.
INSPECTOR NOTES: clean in corners and under equipment and cieling vents,

54: 6-501.14.(A): N: Ventilation not clean.
INSPECTOR NOTES: exhaust hood very dirty. Needs cleaning asap

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