Karry-out, Colonial Market Place, Standish, ME 04084 - Restaurant inspection findings and violations



Business Info

Restaurant: Karry-out
Address: Colonial Market Place, Standish, ME 04084
Phone: (207) 642-3881
Total inspections: 1
Last inspection: Dec 22, 2011
Score
(the higher the better)

80

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Food-contact surfaces: cleaned and sanitized [multiple violations]
  • Proper reheating procedures for hot holding [multiple violations]
- Dec 22, 2011 80

Violation descriptions and comments

Dec 22, 2011

14: 4-703.11: C: Manual and/or mechanical methods of sanitizing incomplete.
INSPECTOR NOTES: No sanitizer on rinse cycle. COS

17: 3-403.11: C: Food not properly reheated for hot holding.
INSPECTOR NOTES: Gravy placed into steam unit without reheating first. COS

39: 3-304.14.(B).(2): N: Wiping cloths improperly stored or used.
INSPECTOR NOTES: In cooking area.

41: 3-304.12: N: Improper between-use storage of utensils..
INSPECTOR NOTES: Rice scoop stored in pooled water. Scoop handle in contact with ice for drinks. Scoop handles in contact with dry goods. COS

46: 4-501.116: N: Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
INSPECTOR NOTES: COS

46: 4-501.15: N: Warewashing machines not properly operated.
INSPECTOR NOTES: There is too much soap going into the machine leaving the dishes with soap on them.

54: 6-202.11: N: Lights not shielded.
INSPECTOR NOTES: Over warewashing area.

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