ALEJANDRO'S MEXICAN RESTAURANT INC, 816 W OKLAHOMA, ULYSSES, KS - Restaurant inspection findings and violations

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Business Info

Name: ALEJANDRO'S MEXICAN RESTAURANT INC
Type: Restaurant
Address: 816 W OKLAHOMA, ULYSSES, KS 67880
Phone: 620-356-3163
Total inspections: 6
Last inspection: Jan 06, 2016
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Violation code

Inspection Date

Violations

Type

Compliance

  • KDA_3_30414B1 - --Sanitizer solution in wiping cloth bucket at waitress station was over 200ppm chlorine. Corrected on site (COS) - solution remixed to 100ppm.
  • KDA_4_50111B - --The door seal to reach in cooler (next to microwaves) is pulled loose near door handle.
  • KDA_4_60111A - --In the meat prep area, the slicer stored on the north counter top, had dried food debris on the back side of blade. The slicer was last used over 24 hours prior, per owner. Corrected on site (COS) - blade cleaned.
  • KDA_6_20211C - --The light bulb in walk in freezer did not have the protective shield over the bulb. The shield was stored on the shelf next to light.
  • KDA_Defacto - --Cold Holding: Tub with ice (on prep table) - diced tomatoes 34F. Reach in cooler (next to microwaves) - shredded cheese 37F. Make table - guacamole 35F, sliced turkey 37F. Small white refrigerator - sliced tomatoes 40.1F. Walk in cooler - raw beef 38F. Refrigerator (waitress station) - ranch dressing 40F. Refrigerator (meat prep area) - raw hamburger 32F. Freezers ok. --Cooking temperature - On stove top - beef 202F. --Dish machine sanitizer level tested at 100ppm chlorine. 3-vat sink sanitizer level tested at 100ppm chlorine. --Hot Holding: Steam table - taco meat 195F. --In walk in cooler, a vented container of cooked greens beans, 95F, was cooling for less than 1 hour.
01/06/20165RegularIn
Details not available.09/22/2014
Details not available.09/04/2014
Details not available.09/02/2014
Details not available.08/09/2013
Details not available.07/30/2013

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