Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness Observation: Buckets of detergent, rinse aid and sanitizer are empty (dishmachine).
12/10/2015
Regular
No violation noted during this evaluation.
06/08/2015
Regular
No violation noted during this evaluation.
12/11/2014
Follow Up LOC
Established procedures for responding to vomiting and diarrheal events Observation: A kit is needed for the clean up of vomit and diarrheal events
Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A) Observation:Have employees sign a copy of the employee reporting agreement.
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