- Critical: There is insufficient cooling and cold holding equipment in the kitchen. There is no walk-in or refrigerator and the milk box is not meant for holding potentially hazardous food at a safe and accurate temperature. (3 penalty points)
- Critical: There are shut-off valves downstream from the backflow prevention device. The Y valve is not an approved device. (6 penalty points)
|
12/1/2015 | Routine | 91 | Advise & Educate |
- Critical: A splitter valve is installed down stream of the atmospheric vacuum breaker. (6 penalty points)
- There is a gap at the bottom of the exterior door. (1 penalty point)
- Critical: Rodent bait station is not enclosed (snap trap). (6 penalty points)
|
5/13/2015 | Routine | 87 | Advise & Educate |
- Critical: There is insufficient cold holding equipment in this facility. There is no refrigerator or freezer. Note: A milk box is not considered a refrigerator. (3 penalty points)
|
10/28/2014 | Routine | 97 | Advise & Educate |
- There is no certifed or registered food safety manager. (1 penalty point)
- A box of chips is stored on the floor. (1 penalty point)
Corrected on site.
- Single service cups are stored on the floor. (1 penalty point)
- Critical: There is inadequate cold holding equipment in this facility. There is no refrigerator or freezer. Note: A milk box is not considered a refrigerator. (3 penalty points)
|
5/20/2014 | Routine | 94 | Advise & Educate |
- Critical: A food handler touched ready-to-eat food with bare hands. (cut lettuce) (6 penalty points)
Corrected on site.
- The warewashing backsplash is not sealed to the adjacent wall. (1 penalty point)
|
10/22/2013 | Routine | 93 | Advise & Educate |
- The part of the warewashing sink, where dirty food trays are received, is not sealed to the adjacent wall. (1 penalty point)
|
3/20/2013 | Routine | 99 | Advise & Educate |
- The mop is not hung to air dry. (1 penalty point)
|
10/11/2012 | Routine | 99 | Advise & Educate |
- Single service items are stored on the floor. (1 penalty point)
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
|
5/21/2012 | Routine | 97 | Advise & Educate |
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. Various floor surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
|
11/29/2011 | Routine | 99 | Advise & Educate |
- Critical: Ham salad received earlier this morning measures 48 F in cooler where other food stored over night measures 43 F. (6 penalty points)
- 2 of 3 coolers do not hold food at 41 F or less (1 penalty point)
2 occurences.
- Non-portable equipment (cabinetry) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Ceiling is not smooth and non-absorbent. (1 penalty point)
- Handwash sign is not at handsink in toilet room used by employees. (1 penalty point)
- Areas of wall and floor in toilet room used by employees are not clean. (1 penalty point)
|
5/26/2011 | Routine | 89 | Advise & Educate |
Restaurant representatives - add corrected or new information about Carl Sandburg Elementary School, 5325 W 3900 S, West Valley City, UT 84120 »