•HACCP
- Non-food contact surfaces designed, constructed, maintained, installed, located.
Some of the metal shelves in the walk in coolers have become rusted and no longer easily cleanable. Non food contact surfaces shall be easily cleanable.
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3/10/2015 | Routine | 99 |
HACCP: Discussed and provided Dented Can information. Cold foods cold, frozen foods frozen.
- Walls, ceilings, and attached equipment, properly constructed, clean
Fans located in walk in cooler found to be soiled. Clean and sanitize on a routine basis to ensure food safety.
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11/7/2014 | Routine | 99 |
HACCP DISCUSSION: FOOD STORAGE.
- Food protection during storage, prepartion, display, service, transportation
Food falling on the floor in walk-in freezer. Ensure food are stored on racks.
- Lighting provided as required. Fixtures shielded
Non functional lights in walk-in freezer. Permanently fixed artificial light sources shall be installed to provide, at a distance of thirty inches above the floor at least 10 foot-candles of light in walk-in refrigerating units, dry food storage areas, and in all other areas to include dining areas during cleaning operations.
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5/22/2013 | Routine | 97 |
HACCP: DISCUSSED PROPER HAND WASHING.
- Food protection during storage, prepartion, display, service, transportation
Ice condensation falling on food boxes in walk-in freezer. Eliminate ice condensation and protect food.
- Single service items properly stored, handled, dispensed
A box of single serve cups stored on the floor in the aisle. Single-service articles shall be stored at least six inches above the floor in closed cartons or containers.
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1/25/2012 | Routine | 97 |
Restaurant representatives - add corrected or new information about Salvation Army Family Services Dept. Food Bank, 417 Ne. Adams St., Peoria, IL »